Tuscan Marry Me Butter Beans 🫘🍅🌿

Tuscan Marry Me Butter Beans 🫘🍅🌿

Rich, Savory, and Irresistibly Creamy — A Dish Everyone Falls in Love With

When it comes to soul-warming comfort food that’s easy to make and impossible to resist, Tuscan Marry Me Butter Beans take center stage. This dish is a savory, creamy blend of plump butter beans, sun-dried tomatoes, and herbs, all simmered in a rich, flavorful sauce. Inspired by the famous “Marry Me” chicken recipe, these beans are so good, they might just inspire a proposal! Whether served as a main course or a hearty side, this recipe has become a beloved favorite in kitchens everywhere.


Why Everyone Loves Tuscan Marry Me Butter Beans 💥🫘

  1. Rich and Velvety Texture
    The butter beans soak up all the creamy, garlicky, herby sauce, creating a luxurious bite every time.
  2. Hearty and Satisfying 🥄
    Protein-packed beans make this dish filling and comforting, perfect for both vegans and meat lovers.
  3. Bursting with Bold Flavors 🍅🌿
    Sun-dried tomatoes, garlic, herbs, and a hint of spice come together in flavor harmony.
  4. One-Pot Wonder 🥘
    Easy to make in one pan, this dish is quick, simple, and clean-up friendly.
  5. Meal-Prep and Freezer Friendly 🍱
    Stores well and tastes even better the next day — perfect for busy weeks.

Classic Tuscan Marry Me Butter Beans Recipe 🥄🍅🌿

Here’s the version that’s been cooked, served, and adored by home chefs everywhere.


Ingredients:

  • 2 cans butter beans (15 oz each), drained and rinsed 🫘
  • 2 tbsp olive oil 🛢️
  • 1 small onion, diced 🧅
  • 2 cloves garlic, minced 🧄
  • 1/4 cup sun-dried tomatoes, chopped 🍅
  • 1 tsp Italian seasoning 🌿
  • 1/2 tsp red pepper flakes (optional for spice) 🌶️
  • 1/2 cup vegetable broth 🥣
  • 1/2 cup plant-based cream or full-fat coconut milk 🥛
  • Salt and pepper to taste 🧂
  • Fresh basil or parsley for garnish 🌱

How to Make It 🔥🥄

1. Sauté the Aromatics

In a skillet, heat olive oil over medium heat. Sauté onions until translucent, about 5 minutes. Add garlic and cook 1 minute more.

2. Add Flavor

Stir in sun-dried tomatoes, Italian seasoning, and red pepper flakes. Cook for 2 minutes to release the flavors.

3. Simmer the Sauce

Add butter beans and vegetable broth. Simmer 5 minutes, then stir in cream. Cook until sauce thickens slightly, about 5-7 minutes.

4. Season and Serve

Add salt and pepper to taste. Garnish with fresh basil or parsley. Serve hot with crusty bread or over grains.


Delicious Variations 🧑‍🍳✨

  • Cheesy Twist: Stir in vegan Parmesan or nutritional yeast 🧀
  • Spicy Kick: Add extra chili flakes or a dash of hot sauce 🌶️
  • Add Veggies: Toss in spinach or kale for greens 🌱
  • Protein Boost: Serve with grilled tofu or tempeh 🍽️

Why It’s a Fan Favorite 💯

Tuscan Marry Me Butter Beans are the perfect blend of flavor, texture, and comfort. They’re easy to make, plant-based, and full of hearty satisfaction. Whether served as a main dish, side, or part of a feast, they’re a recipe that people request again and again.


What People Are Saying 🗣️

“These beans are divine. I made them once and now they’re in our weekly rotation!” – Alex J.

“The flavor is out of this world — creamy, rich, and so comforting.” – Jenna R.

“My family LOVED this. Even the kids cleaned their plates!” – Chris M.


Serve Them With 🥖🥗🍷

  • Crusty Bread or Garlic Toast 🥖
  • Simple Green Salad 🥗
  • Glass of Red Wine or Sparkling Water 🍷

Final Thoughts 🌟🫘🍅

Tuscan Marry Me Butter Beans are creamy, savory, and packed with flavor — a dish that delivers comfort, joy, and nourishment in every bite. Perfect for weeknight dinners or elegant gatherings, they’re easy to love and hard to forget.

Cook a pot, serve it up, and get ready to fall in love with every bite! 🫘🍅🌿

Print
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Tuscan Marry Me Butter Beans 🫘🍅🌿

Rich, Savory, and Irresistibly Creamy — A Dish Everyone Falls in Love With

Ingredients

  • 2 cans butter beans (15 oz each), drained and rinsed 🫘
  • 2 tbsp olive oil 🛢️
  • 1 small onion, diced 🧅
  • 2 cloves garlic, minced 🧄
  • 1/4 cup sun-dried tomatoes, chopped 🍅
  • 1 tsp Italian seasoning 🌿
  • 1/2 tsp red pepper flakes (optional for spice) 🌶️
  • 1/2 cup vegetable broth 🥣
  • 1/2 cup plant-based cream or full-fat coconut milk 🥛
  • Salt and pepper to taste 🧂
  • Fresh basil or parsley for garnish 🌱

Instructions

How to Make It 🔥🥄 1. Sauté the Aromatics

In a skillet, heat olive oil over medium heat. Sauté onions until translucent, about 5 minutes. Add garlic and cook 1 minute more.

2. Add Flavor

Stir in sun-dried tomatoes, Italian seasoning, and red pepper flakes. Cook for 2 minutes to release the flavors.

3. Simmer the Sauce

Add butter beans and vegetable broth. Simmer 5 minutes, then stir in cream. Cook until sauce thickens slightly, about 5-7 minutes.

4. Season and Serve

Add salt and pepper to taste. Garnish with fresh basil or parsley. Serve hot with crusty bread or over grains.

Notes

Delicious Variations 🧑‍🍳✨

  • Cheesy Twist: Stir in vegan Parmesan or nutritional yeast 🧀
  • Spicy Kick: Add extra chili flakes or a dash of hot sauce 🌶️
  • Add Veggies: Toss in spinach or kale for greens 🌱
  • Protein Boost: Serve with grilled tofu or tempeh 🍽️

 


  • Author: niold.com

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