Swirled Garlic Herb and Cheese Bread: Soft, Cheesy, and Irresistibly Savory

If you love warm, fluffy bread with gooey cheese, aromatic garlic, and flavorful herbs, this Swirled Garlic Herb and Cheese Bread is about to become your new favorite bake! This beautifully braided bread is soft on the inside, golden brown on the outside, and bursting with cheesy, garlicky goodness in every bite.

The best part? It’s easier to make than you think! Whether you’re serving it as a side for soup, pasta, or enjoying it as a snack, this bread is a guaranteed crowd-pleaser.

Let’s dive into why this cheesy garlic bread is so loved, how to make it step by step, and pro tips for the perfect swirled texture!

Why Everyone Loves Swirled Garlic Herb and Cheese Bread

This cheesy, buttery, and aromatic bread is a dream for garlic bread lovers!

✅ Soft & Fluffy Inside, Golden & Crispy Outside – The perfect texture balance.

✅ Packed with Cheese & Garlic – A gooey, cheesy, and garlicky filling in every bite.

✅ Looks Impressive, But It’s Easy to Make – Simple braiding technique gives it a bakery-style look.

✅ Perfect Side for Any Meal – Serve with soups, pasta, or just eat it warm with butter!

✅ Customizable Fillings – Use different cheeses, herbs, or add meats like bacon.

With these amazing qualities, it’s easy to see why this garlic herb cheese bread is a must-bake!

How to Make Swirled Garlic Herb and Cheese Bread

This step-by-step guide makes the most flavorful, gooey, and soft homemade bread!

Ingredients You’ll Need

For the dough:

2 ¾ cups all-purpose flour
1 tablespoon sugar
1 packet (2 ¼ teaspoons) instant yeast
¾ teaspoon salt
¾ cup warm milk (110°F/43°C)
3 tablespoons butter, melted
1 large egg

For the garlic herb cheese filling:

3 tablespoons butter, softened
3 cloves garlic, minced
1 teaspoon Italian seasoning
1 teaspoon dried oregano
½ teaspoon black pepper
1 ½ cups shredded mozzarella cheese
½ cup grated Parmesan cheese

For topping:

1 tablespoon butter, melted
½ teaspoon flaky sea salt
½ teaspoon dried thyme or rosemary

Step-by-Step Instructions

1. Make the Dough

In a mixing bowl, combine flour, sugar, yeast, and salt.
Add warm milk, melted butter, and the egg, then mix until dough forms.
Knead for 8-10 minutes until smooth and elastic.
Cover and let it rise in a warm place for 1 hour, until doubled in size.

2. Prepare the Garlic Herb Cheese Filling

Mix softened butter, minced garlic, Italian seasoning, oregano, and black pepper in a bowl.

3. Roll & Fill the Dough

Roll out the dough into a 10×14-inch rectangle.
Spread the garlic herb butter mixture evenly over the dough.
Sprinkle mozzarella and Parmesan cheese on top.

4. Shape the Bread (Swirl & Twist Method)

Roll the dough tightly from the long side, like a jelly roll.
Slice the rolled dough lengthwise into two long strips.
Twist the two strips together like a braid, keeping the cut sides facing up.
Place the twisted dough into a greased loaf pan or shape it freeform.

5. Second Rise & Bake

Cover and let rise again for 30 minutes.
Preheat oven to 375°F (190°C).
Brush the top with melted butter and sprinkle with flaky salt and thyme.
Bake for 25-30 minutes, until golden brown and bubbly.

6. Let Cool & Serve!

Let rest for 10 minutes before slicing.
Enjoy warm with extra butter or dipping sauces!

Pro Tips for the Best Swirled Garlic Herb and Cheese Bread

🔥 Use fresh garlic – It gives a bolder, more aromatic garlic flavor.

🧀 Mix different cheeses – Try cheddar, gouda, or provolone for a twist!

🌡 Let the dough rise properly – Ensures light, fluffy texture inside.

🥖 Don’t overfill with cheese – Too much can make it harder to twist and bake evenly.

🍞 Brush with butter after baking – Gives the crust a glossy, golden finish.

With these simple tricks, your Swirled Garlic Herb and Cheese Bread will turn out perfect every time!

What to Serve with Garlic Herb Cheese Bread

This cheesy, garlicky bread pairs perfectly with:

🍲 Soups & Stews – Perfect with tomato soup, creamy potato soup, or minestrone.
🍝 Pasta Dishes – Serve alongside lasagna, spaghetti, or Alfredo pasta.
🥗 Salads – Complements Caesar salad or caprese salad beautifully.
🥖 Great for Sandwiches – Use it to make grilled cheese or paninis!

Why This Bread is Perfect for Any Occasion

This savory, cheesy, and beautifully swirled bread is great for:

Family Dinners – A show-stopping side for comfort food meals.
Holiday Feasts – Looks and tastes impressive on the holiday table.
Potlucks & Parties – A hit with friends and guests.
Snack or Appetizer – Enjoy warm with a side of marinara or garlic butter.

No matter how you serve it, this cheesy garlic herb bread will always be a hit!

Final Thoughts

If you’re looking for a soft, cheesy, and flavor-packed bread, this Swirled Garlic Herb and Cheese Bread is the perfect choice.

With golden brown crust, gooey cheese, and fragrant herbs, this bread delivers comfort and indulgence in every bite!

The best part? It’s simple, fun to make, and always a crowd-pleaser—so you can enjoy it anytime, anywhere!

So grab your ingredients and start baking—because once you try this, you’ll never go back to plain garlic bread again!

Enjoy! 🧄🧀🥖✨

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