If you’re a fan of nostalgic snacks with a new summer twist, this Lemonade Puppy Chow will be your next obsession! Also known as “Muddy Buddies,” puppy chow is traditionally a chocolaty, peanut buttery, powdered sugar-covered snack. But this version? It’s bright, citrusy, and so refreshing—perfect for warm weather gatherings, kids’ parties, or a little afternoon treat.
With the zing of lemon zest, the sweetness of white chocolate, and the classic crunch of Chex cereal, this version flips the script on a Midwest favorite. Best of all? It takes just 20 minutes to make and doesn’t require an oven—making it ideal for summer prep without heating up your kitchen.
🍋 Why You’ll Love This Lemonade Puppy Chow
- No-Bake & Easy: Just a few microwave-safe bowls and a good zip-top bag. That’s it.
- Refreshing Flavors: Lemon juice and zest bring a tangy pop that balances the sweetness.
- Crowd-Pleaser: It’s an instant hit at parties, bake sales, and even adult cocktail hours (lemon drop martinis, anyone?).
- Kid-Friendly: No messy baking or knives—let the kids help with shaking the bag!
- Perfect Make-Ahead Snack: Stores beautifully in an airtight container for up to a week.
🛒 Ingredient Deep-Dive
Let’s take a closer look at each ingredient to better understand its role in this zesty treat:
- Chex Cereal (9 cups)
Choose Rice Chex or Corn Chex for a neutral, crisp base. These cereals soak up the coating beautifully without overpowering the flavor. - White Chocolate Chips (1 ¼ cups)
These melt into a rich, creamy binder for the lemony flavors. White chocolate’s sweetness complements the citrus tang, making the whole mix addictive. - Unsalted Butter (¼ cup)
Helps smooth out the white chocolate and adds richness. Unsalted is best—you control the sodium. - Lemon Juice (4 tablespoons)
Freshly squeezed is the gold standard. It brings a burst of real lemon flavor that bottled juice can’t match. - Lemon Zest (2 teaspoons)
Adds fragrant, concentrated lemon oils. Zesting directly over the bowl ensures none of those oils are wasted! - Vanilla Extract (½ teaspoon)
Balances the tartness of the lemon and rounds out the overall flavor. - Powdered Sugar (2 cups)
The finishing touch! Creates that iconic dusty coating that clings to every nook and cranny of cereal. - Lemonade Powder (¼ cup)
This is the secret weapon for that “lemonade stand” flavor. Think Country Time or any sweetened lemon drink mix. Optional—but HIGHLY recommended.
🔪 Step-by-Step Instructions (with Pro Tips!)
1. Prep Your Space
Set a large baking sheet out with parchment paper or wax paper. This is where your coated cereal will cool and dry later.
2. Measure and Pour Cereal
Place your 9 cups of Chex cereal in a very large mixing bowl. You’ll want room to stir without crushing the pieces.
3. Melt the Coating
In a microwave-safe bowl, combine:
- 1¼ cups white chocolate chips
- ¼ cup unsalted butter
- 4 tbsp lemon juice
- 2 tsp lemon zest
- ½ tsp vanilla extract
Microwave in 30-second bursts, stirring after each interval, until completely smooth. Don’t overheat—white chocolate burns easily!
PRO TIP: If your white chocolate seizes up (gets gritty), add a teaspoon of coconut oil or more lemon juice to loosen it.
4. Coat the Cereal
Pour the warm mixture over the cereal. Using a silicone spatula, gently stir and fold until all pieces are well-coated and glossy.
5. Sugar Shake Time!
In a large gallon-sized zip-top bag, add:
- 2 cups powdered sugar
- ¼ cup lemonade powder
Add your coated cereal to the bag, seal it tightly, and SHAKE IT LIKE CRAZY! Get the kids involved—it’s fun and effective.
6. Cool and Store
Spread the sugar-coated cereal out on your prepared baking sheet. Let it cool completely before storing it in an airtight container.
Storage Tip: Keep it in a cool, dry place for up to 7 days (if it lasts that long!).
🌈 Flavor Variations & Fun Twists
Want to customize your lemonade puppy chow? Try these:
- Berry Lemonade: Toss in a handful of freeze-dried raspberries after shaking.
- Lavender Lemonade: Add a pinch of culinary lavender to the powdered sugar mix.
- Pink Lemonade: Use pink lemonade powder instead of regular for a rosy hue.
- Lemon-Coconut: Add shredded coconut before shaking for tropical vibes.
🧁 Serving Suggestions
- Summer BBQs: Serve it in individual paper cups for easy grab-and-go snacking.
- Kids’ Parties: Package in clear treat bags with yellow ribbon—it’s sunshine in a bag!
- Gift Jars: Pack in mason jars, add a lemon tag, and you’ve got an adorable edible gift.
- Movie Nights: Serve this in a big bowl alongside popcorn for sweet-and-salty variety.
👩🍳 Frequently Asked Questions
Q: Can I make this dairy-free?
A: Yes! Use dairy-free white chocolate chips and vegan butter or coconut oil.
Q: What if I don’t have lemonade powder?
A: You can skip it, but the final result will be more subtly lemony. Alternatively, use a bit more lemon zest for extra zing.
Q: Can I freeze puppy chow?
A: Yes, it freezes well! Place in a zip-top bag and freeze for up to 2 months. Let it come to room temp before serving.

Lemonade Puppy Chow (Muddy Buddies) – A Sweet & Zesty Snack Twist 🍋
Lemonade Puppy Chow (Muddy Buddies)
Bright, zesty, and perfect for summer! A refreshing twist on a classic favorite snack.
Ingredients
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9 cups Chex cereal (rice or corn variety)
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1¼ cups white chocolate chips
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¼ cup unsalted butter
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4 tablespoons lemon juice (freshly squeezed preferred)
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2 teaspoons lemon zest
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½ teaspoon vanilla extract
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2 cups powdered sugar
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¼ cup lemonade powder (optional, but recommended)
Instructions
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Place cereal in a large mixing bowl.
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In a microwave-safe bowl, melt white chocolate chips, butter, lemon juice, zest, and vanilla in 30-second intervals, stirring between each, until smooth.
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Pour the mixture over the cereal. Stir gently to coat evenly.
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In a gallon zip-top bag, combine powdered sugar and lemonade powder.
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Add coated cereal to the bag, seal, and shake until well coated.
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Spread on parchment-lined baking sheet to cool.
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Store in an airtight container.
Notes
⏱ Prep Time: 15 minutes