Magic Cookie Bars

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Magic Cookie Bars: Gooey, Chocolatey & Irresistible

These Magic Cookie Bars are a decadent, layered dessert with a buttery graham cracker crust, gooey sweetened condensed milk, melty chocolate chips, and crunchy nuts. They are incredibly easy to make with just a few ingredients and zero mixing required—just layer, bake, and enjoy!

Perfect for potlucks, holidays, or a sweet treat anytime, these bars are chewy, crunchy, chocolatey, and utterly irresistible.

Why You’ll Love This Recipe

✔ Super Easy – Just layer and bake, no mixing bowls needed!
✔ Rich & Gooey – A chewy, buttery, and chocolatey delight.
✔ Customizable – Swap ingredients to fit your taste.
✔ Perfect for Sharing – Great for parties, bake sales, and holiday trays.

Ingredients

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 1 (14 oz) can sweetened condensed milk
  • 1 cup semisweet chocolate chips
  • ½ cup white chocolate chips (optional)
  • ½ cup butterscotch chips (optional)
  • 1 cup chopped nuts (walnuts or pecans)
  • ½ cup shredded coconut (optional)

How to Make Magic Cookie Bars

Step 1: Preheat & Prepare the Crust

  1. Preheat oven to 350°F (175°C).
  2. Grease or line a 9×13-inch baking dish with parchment paper.
  3. In a bowl, mix graham cracker crumbs and melted butter.
  4. Press into the bottom of the dish to form an even crust.

Step 2: Layer the Ingredients

  1. Pour sweetened condensed milk evenly over the crust.
  2. Sprinkle chocolate chips, white chocolate chips, and butterscotch chips evenly.
  3. Add chopped nuts and shredded coconut on top.

Step 3: Bake & Cool

  1. Bake for 25–30 minutes, until golden and slightly bubbly.
  2. Let cool completely before slicing into bars.

Step 4: Serve & Enjoy

  • Slice into squares and enjoy warm or at room temperature.
  • Serve with a scoop of vanilla ice cream or a drizzle of caramel.

Make-Ahead & Storage Tips

  • Fridge: Store in an airtight container for up to 1 week.
  • Freeze: Freeze bars for up to 2 months; thaw at room temp before serving.
  • Reheat: Enjoy at room temperature or microwave for 10 seconds for a gooey texture.

Why This Recipe is a Must-Try

These Magic Cookie Bars are buttery, chocolatey, nutty, and irresistibly gooey—a true no-fuss dessert that’s quick, easy, and perfect for any occasion.

Try this classic, foolproof recipe today and indulge in a sweet, chewy treat that everyone will love!

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