If youâve ever dined at Texas Roadhouse, chances are youâve fallen in love with their legendary cinnamon honey butter â that creamy, sweet, and spiced spread that melts over warm, fluffy rolls like a dream. The good news? You donât have to wait for your next restaurant visit to enjoy it. With just a few pantry staples and five minutes, you can make this heavenly Texas Roadhouse Cinnamon Butter right at home!
In this guide, weâll dive into what makes this butter so special, the exact recipe everyone raves about, step-by-step directions, helpful tips, and serving ideas that go far beyond rolls. đŻ
đ§ What Makes Texas Roadhouse Cinnamon Butter So Addictive?
Itâs all about balance â the perfect harmony between sweet honey, warm cinnamon, and rich butter. The powdered sugar adds a velvety smoothness, while the hint of vanilla rounds everything out with a touch of warmth. When spread over something hot, this butter melts beautifully, releasing a comforting aroma that feels like a hug in every bite.
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This recipe is so loved because:
- â¤ď¸ Itâs quick and easy â ready in under 5 minutes.
- đż Uses simple ingredients you already have at home.
- đ Versatile â delicious on everything from dinner rolls to sweet potatoes.
- đ¨âđŠâđ§âđŚ Perfect for family meals, brunches, or gifting in small jars!
𼣠Ingredients Youâll Need
To make this iconic spread, you only need a few everyday staples:
- ½ cup salted butter, softened đ§
- Âź cup powdered sugar đŹ
- 1 tablespoon honey đŻ
- ½ teaspoon vanilla extract đź
- 1 teaspoon ground cinnamon đ°
Tip: For a creamier texture, let the butter sit at room temperature for at least 30 minutes before mixing.
đŠâđł Instructions: How to Make Texas Roadhouse Cinnamon Butter
Step 1: Mix the Ingredients
In a large mixing bowl, add:
- The softened butter
- Powdered sugar
- Honey
- Vanilla extract
- Ground cinnamon
Using an electric mixer (or a sturdy whisk if youâre feeling old-fashioned), beat everything together until the mixture becomes light, fluffy, and smooth.
Pro Tip: Whipping air into the butter makes it extra creamy â just like the restaurant version!
Step 2: Serve or Store
Once fully blended, you can:
- Serve immediately with warm rolls đĽ
- Or store it in an airtight container in the refrigerator for up to 2 weeks
Before serving, let it soften at room temperature for 10â15 minutes so it spreads easily.
đ Serving Suggestions
This cinnamon butter isnât just for dinner rolls! Try it on:
- Pancakes or waffles đ§
- Toast or bagels for a quick sweet breakfast
- Freshly baked muffins or banana bread
- Sweet potatoes â yes, itâs incredible on them! đĽ
- Even a little dollop on oatmeal adds rich flavor and sweetness
For a festive touch, you can also use it as a topping for holiday desserts like pumpkin bread, apple muffins, or cinnamon rolls.
đ Quick Facts
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 16 (about 1 tablespoon per serving)
đĄ Tips for the Best Cinnamon Butter
- Use good-quality butter: Since itâs the star of the show, pick a rich, creamy brand for the best flavor.
- Adjust the sweetness: Add more or less honey and powdered sugar based on your taste.
- Make it whipped: Beat the butter for an extra minute for a lighter, whipped texture.
- Double the batch: It keeps well in the fridge â or even longer in the freezer!
- Add a pinch of salt: If youâre using unsalted butter, toss in a tiny pinch of salt to balance the sweetness.
đ Make It Gift-Worthy!
Texas Roadhouse Cinnamon Butter makes a charming DIY edible gift. Simply:
- Spoon it into small glass jars đŤ
- Decorate with a ribbon or kraft label
- Add a tag that says âHomemade Cinnamon Honey Butter â Enjoy on Warm Rolls!â
Perfect for holidays, birthdays, or even as a sweet âthank youâ gesture.
â¤ď¸ Why Everyone Loves This Recipe
Thousands of home cooks and food bloggers have tried and adored this simple recipe because itâs:
- Foolproof â no cooking or complicated steps
- Incredibly satisfying â restaurant-quality results at home
- Customizable â make it more or less sweet, or add extra cinnamon
- A family favorite that kids and adults both crave
Itâs one of those recipes that once you make it, youâll never go back to store-bought spreads again.
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đ§Ą Final Thoughts
This Texas Roadhouse Cinnamon Butter recipe is proof that the simplest ingredients can create pure magic. Whether youâre spreading it on dinner rolls, slathering it over pancakes, or gifting it in cute jars, this creamy, dreamy butter brings a taste of homemade comfort to every table.
Next time you want that restaurant-worthy experience, skip the line and whip up this sweet, cinnamon-kissed treat in minutes â your kitchen will smell amazing, and everyone will think youâre a culinary genius! đŠâđłâ¨
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Texas Roadhouse Cinnamon Butter: A Sweet and Spicy Spread
Enjoy the creamy, sweet, and spiced delight of Texas Roadhouse Cinnamon Butter, perfect for slathering on warm rolls, toast, or muffins. This quick and easy recipe brings the comforting flavors of a favorite restaurant right to your kitchen.
Ingredients
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- ½ cup salted butter, softened
-
- Âź cup powdered sugar
-
- 1 tablespoon honey
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- ½ teaspoon vanilla extract
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- 1 teaspoon ground cinnamon
Instructions
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- Mix the Ingredients:
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- In a large mixing bowl, combine the softened butter, powdered sugar, honey, vanilla extract, and ground cinnamon.
-
- Use an electric mixer to beat the ingredients together until well combined and smooth.
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- Serve or Store:
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- Use the cinnamon butter immediately, or transfer it to an airtight container and store it in the refrigerator until ready to use.
Serving Suggestion:
This Cinnamon Butter is perfect for spreading on warm rolls, toast, pancakes, or waffles. Let it soften slightly at room temperature before serving.
Notes
Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 16
Enjoy this sweet and spiced butter, a simple yet delicious addition to your breakfast or dinner table! đ§â¨

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