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Shrimp and Broccoli Stir Fry in Garlic Sauce

Savor the perfect balance of flavors and textures in this Shrimp and Broccoli Stir Fry in Garlic Sauce. With tender shrimp, crunchy broccoli, and a savory garlic-infused sauce, this dish is both healthy and satisfying. Perfect for a quick and delicious meal, it comes together in just minutes.

Ingredients

For Marinating the Shrimp:

  • 14 oz (400 grams) shrimp, peeled and deveined

  • 1/4 tsp salt

  • 1 tsp paprika

  • 1/3 tsp black pepper

  • 2 tsp vegetable oil

For the Sauce:

  • 1/2 cup water

  • 1/2 tsp sugar

  • 1 tbsp oyster sauce

  • 1 tbsp soy sauce

  • 1/2 tbsp hoisin sauce

  • 2 tsp cornstarch

  • 1 tsp dark soy sauce

For Stir-Frying:

  • 2–3 tbsp vegetable oil

  • 12 oz (340 grams) broccoli florets

  • 8 cloves garlic, diced

  • 1/2 tbsp minced ginger

  • A few dried red chilies (optional)

  • 2 tbsp water

Instructions

  1. Marinate the Shrimp:

  • Pat the shrimp dry with paper towels. In a bowl, mix shrimp with salt, paprika, black pepper, and vegetable oil. Set aside to marinate.

  1. Prepare the Sauce:

  • In a bowl, whisk together water, sugar, oyster sauce, soy sauce, hoisin sauce, cornstarch, and dark soy sauce until well combined. Set aside.

  1. Prepare the Broccoli and Aromatics:

  • Cut broccoli into florets. Dice garlic and mince ginger. If desired, cut open dried red chilies for extra heat.

  1. Heat the Wok:

  • Heat a carbon steel wok on high until smoking hot. Add vegetable oil and swirl to coat the bottom.

  1. Stir-Fry the Shrimp:

  • Add the marinated shrimp to the hot wok. Stir-fry for 2-3 minutes until they turn pink but are not fully cooked. Remove shrimp from the wok.

  1. Stir-Fry the Vegetables:

  • Reduce heat to medium. Add garlic, ginger, dried chilies, and broccoli to the wok. Stir-fry for 1-2 minutes until fragrant.

  1. Steam the Broccoli:

  • Add 2 tablespoons of water to the side of the wok and cover with a lid. Let steam for about 2 minutes to cook the broccoli to a tender-crisp texture.

  1. Combine and Finish:

  • Pour the sauce into the wok and return the shrimp. Toss everything together, cooking for 2-3 minutes until the sauce thickens and coats the shrimp and broccoli.

  1. Serve:

  • Serve the stir fry hot, garnished with additional red chili flakes or fresh herbs if desired.

Notes

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes | Servings: 4

Enjoy this flavorful and nutritious Shrimp and Broccoli Stir Fry in Garlic Sauce, a perfect dish for a quick and satisfying meal! 🍤🥦

  • Author: niold.com