Peanut Butter Blossom Bars πŸ₯œπŸ«πŸͺ: A Twist on a Classic Treat

These Peanut Butter Blossom Bars take the beloved peanut butter blossom cookie and transform it into a simple, shareable bar. With a soft peanut butter base, melty chocolate chips, and topped with iconic Hershey’s Kisses, these bars are perfect for any occasion.

Ingredients:

  • Β½ cup unsalted butter, softened
  • Β½ cup granulated sugar
  • Β½ cup brown sugar
  • Β½ cup creamy peanut butter
  • 1 egg
  • 1 Β½ cups all-purpose flour
  • ΒΎ tsp baking soda
  • Β½ tsp baking powder
  • β…› tsp salt
  • β…” cup milk chocolate chips
  • 24 Hershey’s Kisses, unwrapped
  • 3 tsp white sparkling sugar or granulated sugar

Instructions:

  1. Mix Wet Ingredients:
  • In a large mixing bowl, beat together the butter, granulated sugar, brown sugar, peanut butter, and egg with an electric mixer on medium speed until well combined.
  1. Add Dry Ingredients:
  • By hand, stir in the flour, baking soda, baking powder, and salt until just combined and a stiff dough forms. Fold in the milk chocolate chips.
  1. Prepare the Pan:
  • Press the dough evenly into the bottom of a greased 9×13-inch baking pan. Sprinkle 2 teaspoons of sparkling sugar (or granulated sugar) evenly over the top.
  1. Bake:
  • Preheat oven to 350Β°F (175Β°C) and bake for 22-24 minutes, or until the bars are puffed and golden brown.
  1. Add Hershey’s Kisses:
  • Immediately after removing the bars from the oven, place unwrapped Hershey’s Kisses in a 4×6 pattern across the bars. Sprinkle the remaining teaspoon of sugar over the top.
  1. Cool and Serve:
  • Let the bars cool completely in the pan before cutting into squares, ensuring each square has a Hershey’s Kiss in the center. Store in an airtight container.

Tips:

  • The dough will be stiff and slightly crumbly, but it should press easily into the pan.
  • After placing the Hershey’s Kisses, avoid touching them until the bars have fully cooled. The warmth of the bars will melt the Kisses slightly, but they will retain their shape if left undisturbed.

Prep Time: 20 minutes | Total Time: 42 minutes | Servings: 24

These Peanut Butter Blossom Bars are a delicious and easy twist on the classic cookie, making them perfect for parties, potlucks, or a fun family treat. Enjoy! πŸ₯œπŸ«πŸͺ✨

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Peanut Butter Blossom Bars πŸ₯œπŸ«πŸͺ: A Twist on a Classic Treat

These Peanut Butter Blossom Bars take the beloved peanut butter blossom cookie and transform it into a simple, shareable bar. With a soft peanut butter base, melty chocolate chips, and topped with iconic Hershey’s Kisses, these bars are perfect for any occasion.

Ingredients

  • Β½ cup unsalted butter, softened
  • Β½ cup granulated sugar
  • Β½ cup brown sugar
  • Β½ cup creamy peanut butter
  • 1 egg
  • 1 Β½ cups all-purpose flour
  • ΒΎ tsp baking soda
  • Β½ tsp baking powder
  • β…› tsp salt
  • β…” cup milk chocolate chips
  • 24 Hershey’s Kisses, unwrapped
  • 3 tsp white sparkling sugar or granulated sugar

Instructions

  1. Mix Wet Ingredients:

  • In a large mixing bowl, beat together the butter, granulated sugar, brown sugar, peanut butter, and egg with an electric mixer on medium speed until well combined.

  1. Add Dry Ingredients:

  • By hand, stir in the flour, baking soda, baking powder, and salt until just combined and a stiff dough forms. Fold in the milk chocolate chips.

  1. Prepare the Pan:

  • Press the dough evenly into the bottom of a greased 9×13-inch baking pan. Sprinkle 2 teaspoons of sparkling sugar (or granulated sugar) evenly over the top.

  1. Bake:

  • Preheat oven to 350Β°F (175Β°C) and bake for 22-24 minutes, or until the bars are puffed and golden brown.

  1. Add Hershey’s Kisses:

  • Immediately after removing the bars from the oven, place unwrapped Hershey’s Kisses in a 4×6 pattern across the bars. Sprinkle the remaining teaspoon of sugar over the top.

  1. Cool and Serve:

  • Let the bars cool completely in the pan before cutting into squares, ensuring each square has a Hershey’s Kiss in the center. Store in an airtight container.

Tips:

  • The dough will be stiff and slightly crumbly, but it should press easily into the pan.
  • After placing the Hershey’s Kisses, avoid touching them until the bars have fully cooled. The warmth of the bars will melt the Kisses slightly, but they will retain their shape if left undisturbed.

Notes

Prep Time: 20 minutes | Total Time: 42 minutes | Servings: 24

These Peanut Butter Blossom Bars are a delicious and easy twist on the classic cookie, making them perfect for parties, potlucks, or a fun family treat. Enjoy! πŸ₯œπŸ«πŸͺ✨

  • Author: niold.com

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