A tail-wagging recipe your furry friend will love!

If you’re a dog parent who wants to treat your pup with something wholesome, budget-friendly, and made with love, these Homemade Peanut Butter Dog Treats are a must-bake. Made with just five pantry staples—peanut butter, egg, banana, maple syrup, and whole wheat flour—these treats are free of preservatives, artificial colors, and fillers often found in store-bought snacks.

Whether you’re training a new pup, celebrating a doggy birthday, or just showing love to your four-legged family member, these treats are a safe and tasty way to spoil them right.

🐶 Why Make Homemade Dog Treats?

Homemade dog treats allow you to:

Control the ingredients – no mystery fillers or harmful preservatives
Customize for sensitivities – allergy-friendly options available
Bond with your dog – they’ll know it’s made just for them!
Save money – budget-friendly compared to gourmet pet store treats

🧾 Original Recipe (Unchanged)

PREP: 10 minutes
TOTAL: 27 minutes
YIELD: About 40 small treats (depending on cutter size)

Ingredients:

1 cup creamy peanut butter
1 egg
½ ripe banana (mashed)
1 tablespoon maple syrup
1 cup whole wheat flour

Instructions:

Preheat the oven to 350°F and line a baking pan with parchment paper.
In a mixer, beat together the peanut butter, egg, banana, and maple syrup until fully combined.
Slowly beat in the whole wheat flour.
Roll the dough out on a floured surface until it’s ½ inch thick. Dough will be slightly crumbly—add 2–3 tablespoons of water if needed to firm it up.
Use a dog-inspired cookie cutter to cut out shapes. Place on prepared baking pan.
Bake for 15–25 minutes or until golden brown.
Remove and let cool completely before serving.

🥜 Ingredient Notes

Peanut Butter

Make sure it’s xylitol-free! This is crucial—xylitol is toxic to dogs. Choose natural, creamy peanut butter with no added sugar substitutes.

Banana

Adds moisture and natural sweetness. Great source of potassium and fiber for dogs.

Maple Syrup

Used in a small amount, it’s a safe, natural sweetener. You can also omit it for a lower-sugar version if desired.

Whole Wheat Flour

Provides fiber and structure. If your dog is sensitive to wheat, substitute with oat flour or brown rice flour.

🍪 Customization & Variations

Make this recipe your own with these pup-approved swaps:

Pumpkin peanut butter treats: Replace banana with ¼ cup pure canned pumpkin.
Apple cinnamon: Add 1 tablespoon unsweetened applesauce and a sprinkle of cinnamon.
Crunchy variation: Bake longer (up to 30 minutes) for a crunchier biscuit.
Soft version: Bake for 12–15 minutes for softer cookies, perfect for senior dogs.

🐾 Tools You’ll Need

Stand or handheld mixer
Mixing bowl
Rolling pin
Dog bone or paw-shaped cookie cutter
Baking sheet
Parchment paper or silicone baking mat

Tip: No cookie cutter? Use a pizza cutter to make bite-size squares or roll into small balls and flatten with a fork.

🎉 Special Occasions

These peanut butter dog cookies are perfect for:

Dog birthdays
Gotcha days
Puppy playdates
Holiday pet gifts (they freeze beautifully!)
Rewarding good behavior

Make a double batch, tie with a ribbon, and give to fellow dog lovers as gifts!

❄️ Storage Tips

Room Temp: Store in an airtight container for up to 7 days.
Refrigerator: Keeps for up to 2 weeks.
Freezer: Freeze for up to 3 months. Thaw for 15 minutes before serving.

These treats are preservative-free, so make smaller batches if you’re not freezing.

❤️ Why Dogs Love Them

Peanut butter = instant canine obsession
Banana and maple syrup add flavor and nutrients
Perfect size for treats, training, or simply pampering
Crunchy or soft depending on bake time

⚠️ Safety Notes

Always check with your vet before introducing new foods, especially if your pup has dietary restrictions. Do not use peanut butter that contains xylitol, artificial sweeteners, or chocolate.