Crunchy Southwestern Chicken Wrap 🌯✨

Spice up your lunch routine with these bold and flavorful Crunchy Southwestern Chicken Wraps! They’re loaded with tender chicken, fresh veggies, creamy sauce, and a crispy Fritos crunch—perfect for a quick and satisfying meal that’s easy to grab on the go.

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Ingredients

For the Sauce:

• 3/4 cup sour cream
• 3/4 cup salsa
• 1 1/2 tbsp taco seasoning

For the Wraps:

• 4 large tortillas (wrap size)
• 1 1/3 cups shredded lettuce
• 1/2 cup tomato, diced
• 1 whole avocado, diced
• 1/2 cup cheddar cheese, shredded
• 2 cups cooked chicken, shredded
• 1 cup Fritos, crushed

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Instructions

1. Make the Sauce:

• In a small bowl, whisk together the sour cream, salsa, and taco seasoning until smooth. Set aside.

2. Assemble the Wraps:

• Lay a tortilla flat on a cutting board. Spread 1 heaping tablespoon of the sauce over the bottom half of the tortilla, leaving a 1-inch border on the sides.
• Layer the following ingredients over the sauce:
• 1/3 cup shredded lettuce
• 2 tbsp diced tomato
• 1/4 of the diced avocado
• 2 tbsp shredded cheddar cheese
• 1/2 cup shredded chicken
• 1/4 cup crushed Fritos
• Drizzle an additional tablespoon of the sauce over the top.

3. Roll and Serve:

• Fold in the sides of the tortilla and roll tightly. Repeat with the remaining tortillas and ingredients.
• Cut each wrap in half and serve immediately.

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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4

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These Crunchy Southwestern Chicken Wraps are a fun, fresh, and flavorful meal idea. Serve them as a quick lunch, pack them for a picnic, or pair them with chips and salsa for a festive dinner. Perfectly portable and irresistibly tasty! 🌯✨

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