This holiday season, warm your guests’ hearts with a comforting and indulgent Cracked Out Chicken Tater Tot Casserole! This hearty dish is packed with flavors, featuring tender chicken, crispy bacon, creamy cheese, and golden tater tots—a perfect crowd-pleaser for festive gatherings.
Ingredients:
- 3 cups chopped cooked chicken
- 16 oz sour cream
- 1 (10.5 oz) can unsalted cream of chicken soup
- 1 (1 oz) package ranch dressing mix
- 1 cup chopped cooked bacon
- 2 cups shredded cheddar cheese
- 1 (30 to 32 oz) bag frozen tater tots
Directions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly spray a 9×13-inch baking pan with cooking spray and set it aside.
- Mix the Filling: In a large bowl, combine the chopped cooked chicken, sour cream, cream of chicken soup, ranch dressing mix, chopped bacon, and shredded cheddar cheese. Mix until all ingredients are well combined.
- Fold in Tater Tots: Gently fold in the frozen tater tots, ensuring they are evenly distributed throughout the mixture.
- Assemble the Casserole: Spoon the mixture into the prepared baking pan, spreading it out evenly.
- Bake: Bake uncovered in the preheated oven for 40-45 minutes, or until the casserole is bubbly and golden brown on top.
Serving Suggestion:
Serve this delicious Cracked Out Chicken Tater Tot Casserole hot, garnished with additional chopped green onions or parsley for a festive touch. It pairs wonderfully with a simple green salad for a balanced meal.
This casserole is not just a dish; it’s a festive experience that will have everyone asking for seconds! Enjoy this comforting favorite during your holiday celebrations!