Cherry Earl Grey Milk Tea

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Cherry Earl Grey Milk Tea: A Luxurious & Refreshing Treat

This Cherry Earl Grey Milk Tea is a fragrant, creamy, and lightly sweetened drink that combines the bold, citrusy notes of Earl Grey tea with the rich, fruity essence of cherries. The result is a smooth, velvety tea latte with a hint of spice and floral undertones—perfect for both warm and iced variations.

Whether you’re looking for a soothing afternoon tea or a refreshing iced drink, this unique and indulgent tea latte is an elegant twist on classic milk tea.

Why You’ll Love This Recipe

✔ Rich & Creamy – Silky milk, fragrant tea, and sweet cherry syrup blend perfectly.
✔ Naturally Sweetened – Uses real cherries and honey or maple syrup.
✔ Perfect Hot or Cold – Enjoy it warm as a comforting latte or chilled over ice.
✔ Easy to Make at Home – A gourmet drink with simple ingredients.
✔ Caffeine Boost – Earl Grey tea provides a gentle energy lift.

Ingredients

For the Cherry Syrup:

  • 1 cup fresh or frozen cherries, pitted and chopped
  • ¼ cup honey or maple syrup
  • ½ teaspoon cinnamon (optional, for warmth)
  • ¼ teaspoon vanilla extract
  • ½ cup water

For the Earl Grey Milk Tea:

  • 2 Earl Grey tea bags
  • 1 cup hot water
  • ½ cup milk (dairy or non-dairy: oat, almond, or coconut)
  • ½ teaspoon vanilla extract

For Serving:

  • Ice cubes (for iced version)
  • Fresh cherries for garnish
  • Cinnamon stick (optional, for stirring and aroma)

How to Make Cherry Earl Grey Milk Tea

Step 1: Make the Cherry Syrup

  1. In a small saucepan, combine chopped cherries, honey (or maple syrup), cinnamon, vanilla, and water.
  2. Simmer over medium heat for 5–7 minutes, mashing the cherries as they soften.
  3. Strain the syrup through a fine mesh sieve to remove solids. Set aside.

Step 2: Brew the Earl Grey Tea

  1. Steep Earl Grey tea bags in hot water for 5 minutes.
  2. Remove tea bags and stir in vanilla extract. Let cool slightly.

Step 3: Prepare the Milk

  • Warm the milk for a hot latte OR chill it for an iced tea.

Step 4: Assemble & Serve

For Hot Cherry Earl Grey Milk Tea:

  1. Pour cherry syrup into a mug.
  2. Add brewed Earl Grey tea and stir.
  3. Steam or froth the milk and pour over the tea.
  4. Garnish with a cinnamon stick and fresh cherries.

For Iced Cherry Earl Grey Milk Tea:

  1. Fill a glass with ice cubes.
  2. Add cherry syrup and brewed Earl Grey tea.
  3. Pour in chilled milk, stirring to combine.
  4. Garnish with fresh cherries and a cinnamon stick.

Serving Suggestions

🍪 With Shortbread Cookies – Pairs beautifully with buttery, crumbly cookies.
🍰 With a Slice of Cake – Try it with chocolate cake or almond biscotti.
🍹 As a Mocktail – Serve it in a fancy glass for an elegant tea drink.

Make-Ahead & Storage Tips

  • Fridge: Store extra cherry syrup in an airtight jar for up to 1 week.
  • Tea Base: Brew and refrigerate Earl Grey tea for up to 3 days.
  • Reheat Option: For a warm latte, simply reheat and froth the milk before serving.

Why This Recipe is a Must-Try

This Cherry Earl Grey Milk Tea is fruity, floral, and luxuriously creamy—a perfectly balanced tea latte that feels both comforting and indulgent. It’s easy to make, visually stunning, and full of rich flavors that tea lovers will adore.

Try this gourmet tea latte today and enjoy a soothing, refreshing, and decadent tea experience!

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