Cheese, Potato and Smoked Sausage Casserole

Cheese, Potato, and Smoked Sausage Casserole: A Comfort Food Favorite

If you love cheesy, hearty, and flavorful meals, this Cheese, Potato, and Smoked Sausage Casserole is a must-try! Packed with tender potatoes, savory smoked sausage, and gooey melted cheese, this dish is the perfect comfort food for a cozy family dinner or potluck gathering.

It’s easy to prepare, budget-friendly, and absolutely delicious. Whether served as a main course or a side dish, this casserole is guaranteed to become a new family favorite!


Why You’ll Love This Recipe

One-Pan Wonder – Everything bakes together in one dish for easy cleanup.

Cheesy & Creamy – The gooey cheese sauce makes this casserole irresistible.

Hearty & FillingSmoked sausage and potatoes make it a complete meal.

Great for Meal Prep – Make ahead and reheat for easy weeknight dinners.

Crowd-Pleaser – Perfect for family dinners, potlucks, or holidays!


How to Make Cheese, Potato, and Smoked Sausage Casserole

Ingredients

  • 1 ½ lbs golden or russet potatoes, diced
  • 14 oz smoked sausage, sliced into rounds
  • 1 small onion, diced
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp dried parsley

For the Cheese Sauce:

  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup whole milk
  • ½ cup heavy cream
  • 1 ½ cups shredded cheddar cheese
  • ½ cup shredded mozzarella
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp ground mustard (optional for extra flavor)

For Topping:

  • ½ cup shredded cheddar cheese
  • 2 tbsp chopped fresh parsley

Step-by-Step Instructions

Step 1: Prepare the Potatoes & Sausage

  1. Preheat oven to 375°F (190°C).
  2. Heat butter and olive oil in a skillet over medium heat.
  3. Add sliced smoked sausage and cook for 4-5 minutes, stirring occasionally, until browned.
  4. Remove sausage and set aside. In the same skillet, add onions and garlic, cooking for 2-3 minutes until fragrant.
  5. In a large bowl, toss diced potatoes with paprika, salt, pepper, and parsley.

Step 2: Make the Cheese Sauce

  1. In a saucepan, melt butter over medium heat.
  2. Stir in flour and cook for 1 minute, whisking constantly.
  3. Slowly add milk and heavy cream, whisking to prevent lumps.
  4. Add garlic powder, onion powder, and ground mustard.
  5. Stir in shredded cheddar and mozzarella cheese, whisking until smooth. Remove from heat.

Step 3: Assemble the Casserole

  1. In a greased 9×13-inch baking dish, spread half of the potatoes.
  2. Add half of the browned sausage, then pour half of the cheese sauce over it.
  3. Repeat the layers with the remaining potatoes, sausage, and cheese sauce.
  4. Top with extra shredded cheddar cheese.

Step 4: Bake to Perfection

  1. Cover with foil and bake for 40 minutes.
  2. Remove the foil and bake uncovered for an additional 15 minutes, or until the potatoes are tender and the top is golden and bubbly.
  3. Sprinkle with fresh parsley for garnish.

Step 5: Serve & Enjoy!

  1. Let the casserole cool for 5 minutes before serving.
  2. Serve warm with a side of green salad, roasted vegetables, or crusty bread.
  3. Enjoy this cheesy, creamy, and utterly comforting meal!

Recipe Variations & Add-Ins

🔹 Make It Spicier: Add red pepper flakes or hot sauce for a little heat.

🔹 Add Veggies: Toss in bell peppers, mushrooms, or spinach for extra nutrition.

🔹 Swap the Cheese: Use smoked Gouda, Monterey Jack, or Pepper Jack for a flavor twist.

🔹 Use a Different Protein: Substitute chicken, ham, or bacon instead of sausage.


Storage & Reheating Tips

Refrigerate Leftovers: Store in an airtight container for up to 4 days.

Freeze for Later: Wrap tightly and freeze for up to 3 months.

Reheat Easily: Warm in the oven at 350°F for 15 minutes or microwave for 1-2 minutes.


Why Everyone Loves This Casserole

Rich & Comforting – Every bite is creamy, cheesy, and satisfying.

Quick & Easy – Simple ingredients and minimal prep make this a stress-free meal.

Perfect for Families – Even picky eaters love this dish!

Great for Leftovers – Enjoy it all week with minimal effort.


Final Thoughts

This Cheese, Potato, and Smoked Sausage Casserole is the ultimate comfort food, packed with bold flavors and creamy, cheesy goodness. It’s perfect for busy weeknights, cozy family meals, or potluck gatherings.

So grab your potatoes, sausage, and cheese, and make this irresistible casserole today!

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