Banana Bread Cake with Cream Cheese Frosting: A Festive Holiday Delight

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Indulge in the cozy flavors of this Banana Bread Cake topped with dreamy Cream Cheese Frosting. This fluffy, moist cake is perfect for holiday gatherings, bringing together the warmth of bananas and the creamy richness of frosting. It’s a comforting dessert that feels like a warm hug in every bite, perfect for sharing with loved ones this festive season.

Ingredients:

Banana Cake:

  • 1/2 cup (1 stick) butter, softened
  • 1½ cups granulated sugar
  • 2 large eggs
  • 1 cup sour cream (full-fat is best)
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup mashed bananas (about 3 bananas)

Cream Cheese Frosting:

  • 1/2 cup (1 stick) butter, softened
  • 1 bar (8 oz) cream cheese (full-fat is best)
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar
  • 2 tablespoons heavy whipping cream

Directions:

  1. Preheat the Oven: Set your oven to 350°F and grease a 9×13-inch baking dish.
  2. Prepare the Cake Batter: In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, sour cream, and vanilla extract. Gradually mix in the flour, baking soda, and salt. Stir in the mashed bananas until the batter is just combined.
  3. Bake: Pour the batter into the prepared dish and smooth the top. Bake for 25-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before frosting.
  4. Make the Frosting: Beat together the butter and cream cheese until smooth. Add vanilla extract, powdered sugar, and heavy cream, beating until creamy and fluffy.
  5. Frost the Cake: Once the cake is completely cooled, spread the cream cheese frosting evenly over the top. Slice into 18 pieces and serve.

Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes + cooling
Kcal: 350 kcal | Servings: 18 pieces

This Banana Bread Cake with Cream Cheese Frosting is a perfect centerpiece for your holiday dessert table. Its rich, moist texture and sweet, tangy frosting make it an irresistible treat for everyone to enjoy. Happy holidays! 🎄🍰

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