This Dorito Chicken and Cheese Casserole is a cheesy, savory comfort food that combines tender chicken with a crunchy Dorito topping. It’s a quick and easy meal that’s perfect for busy nights or when you need to feed a crowd! Here’s how to make it:
Ingredients:
- 3 cups cooked chicken, chopped (can use a rotisserie chicken)
- 1 cup sour cream
- 1 can cream of chicken soup
- 1 can of corn, drained
- 1/4 cup minced onion
- 2 cups cheddar cheese, shredded
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- 1 medium-sized bag of nacho cheese Doritos, crushed
Instructions:
1️⃣ Preheat the Oven: Preheat your oven to 350°F (175°C) and lightly spray a 9×13-inch baking pan with cooking spray.
2️⃣ Prepare the Pan: Spread half of the crushed Doritos evenly on the bottom of the prepared pan. Reserve 1 cup of cheese for the topping.
3️⃣ Mix the Chicken Mixture: In a large bowl, combine the cooked chicken, sour cream, cream of chicken soup, drained corn, minced onion, 1 1/2 cups of shredded cheddar cheese, salt, pepper, and garlic powder. Stir until everything is well mixed.
4️⃣ Assemble the Casserole: Pour the chicken mixture over the layer of Doritos in the baking pan. Spread it evenly.
5️⃣ Add the Toppings: Sprinkle the remaining cheddar cheese and the rest of the crushed Doritos over the top of the casserole.
6️⃣ Bake: Bake in the preheated oven for 30 minutes, or until the casserole is bubbly and the top is golden.
7️⃣ Serve: Let the casserole cool slightly before serving.
🍽️ Enjoy:
This Dorito Chicken and Cheese Casserole is a crowd-pleasing dish that’s loaded with flavor and texture—from the creamy chicken mixture to the crispy Dorito topping. It’s a fun, cheesy dinner that everyone will love!
Prep Time: 10 minutes | Cooking Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Calories: Approximately 450-500 kcal per serving
Enjoy this tasty, cheesy casserole for a quick and comforting meal!
PrintThis Dorito Chicken and Cheese Casserole is a cheesy, savory comfort food that combines tender chicken with a crunchy Dorito topping. It’s a quick and easy meal that’s perfect for busy nights or when you need to feed a crowd! Here’s how to make it:
Ingredients
- 3 cups cooked chicken, chopped (can use a rotisserie chicken)
- 1 cup sour cream
- 1 can cream of chicken soup
- 1 can of corn, drained
- 1/4 cup minced onion
- 2 cups cheddar cheese, shredded
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- 1 medium-sized bag of nacho cheese Doritos, crushed
Instructions
1️⃣ Preheat the Oven: Preheat your oven to 350°F (175°C) and lightly spray a 9×13-inch baking pan with cooking spray.
2️⃣ Prepare the Pan: Spread half of the crushed Doritos evenly on the bottom of the prepared pan. Reserve 1 cup of cheese for the topping.
3️⃣ Mix the Chicken Mixture: In a large bowl, combine the cooked chicken, sour cream, cream of chicken soup, drained corn, minced onion, 1 1/2 cups of shredded cheddar cheese, salt, pepper, and garlic powder. Stir until everything is well mixed.
4️⃣ Assemble the Casserole: Pour the chicken mixture over the layer of Doritos in the baking pan. Spread it evenly.
5️⃣ Add the Toppings: Sprinkle the remaining cheddar cheese and the rest of the crushed Doritos over the top of the casserole.
6️⃣ Bake: Bake in the preheated oven for 30 minutes, or until the casserole is bubbly and the top is golden.
7️⃣ Serve: Let the casserole cool slightly before serving.
Notes
This Dorito Chicken and Cheese Casserole is a crowd-pleasing dish that’s loaded with flavor and texture—from the creamy chicken mixture to the crispy Dorito topping. It’s a fun, cheesy dinner that everyone will love!
Prep Time: 10 minutes | Cooking Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Calories: Approximately 450-500 kcal per serving
Enjoy this tasty, cheesy casserole for a quick and comforting meal!