This delightful dump cake blends layers of creamy cheesecake and sweet strawberries—effortless, festive, and oh-so-delicious!
Ingredients:
- 1 box strawberry cake mix
- 1 (21 oz) can strawberry pie filling
- 1 (8 oz) package cream cheese, softened
- 1/2 cup unsalted butter, melted
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Optional: whipped cream and fresh strawberries for topping
Directions:
- Preheat Oven: Preheat to 350°F (175°C) and grease a 9×13-inch baking dish.
- Layer the Filling: Spread the strawberry pie filling evenly over the bottom of the prepared dish.
- Cream Cheese Mixture: In a mixing bowl, beat the softened cream cheese until smooth. Add powdered sugar and vanilla extract, and mix until creamy. Spoon this mixture over the strawberry layer, spreading it evenly.
- Add Cake Mix and Butter: Evenly sprinkle the dry cake mix over the cream cheese layer, then drizzle melted butter on top.
- Bake: Place in the preheated oven and bake for 35-40 minutes, or until the top is golden brown and edges are bubbling.
- Serve: Allow to cool slightly before serving. For an extra touch, top with whipped cream and fresh strawberries.
Prep Time: 10 minutes | Cook Time: 35-40 minutes | Total Time: 45-50 minutes
Calories: Approximately 290 kcal per serving | Servings: 12
This Strawberry Cheesecake Dump Cake is the ultimate quick holiday dessert—easy to make and loaded with cozy, festive flavors! 🎄🍓
Print🍓 Strawberry Cheesecake Dump Cake 🍰
Description
This delightful dump cake blends layers of creamy cheesecake and sweet strawberries—effortless, festive, and oh-so-delicious!
Ingredients
- 1 box strawberry cake mix
- 1 (21 oz) can strawberry pie filling
- 1 (8 oz) package cream cheese, softened
- 1/2 cup unsalted butter, melted
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Optional: whipped cream and fresh strawberries for topping
Instructions
- Preheat Oven: Preheat to 350°F (175°C) and grease a 9×13-inch baking dish.
- Layer the Filling: Spread the strawberry pie filling evenly over the bottom of the prepared dish.
- Cream Cheese Mixture: In a mixing bowl, beat the softened cream cheese until smooth. Add powdered sugar and vanilla extract, and mix until creamy. Spoon this mixture over the strawberry layer, spreading it evenly.
- Add Cake Mix and Butter: Evenly sprinkle the dry cake mix over the cream cheese layer, then drizzle melted butter on top.
- Bake: Place in the preheated oven and bake for 35-40 minutes, or until the top is golden brown and edges are bubbling.
- Serve: Allow to cool slightly before serving. For an extra touch, top with whipped cream and fresh strawberries.
Prep Time: 10 minutes | Cook Time: 35-40 minutes | Total Time: 45-50 minutes
Calories: Approximately 290 kcal per serving | Servings: 12
Notes
This Strawberry Cheesecake Dump Cake is the ultimate quick holiday dessert—easy to make and loaded with cozy, festive flavors! 🎄🍓