Tuscan Marry Me Butter Beans ๐ซ๐ ๐ฟ
Tuscan Marry Me Butter Beans ๐ซ๐ ๐ฟ
Rich, Savory, and Irresistibly Creamy โ A Dish Everyone Falls in Love With
When it comes to soul-warming comfort food thatโs easy to make and impossible to resist, Tuscan Marry Me Butter Beans take center stage. This dish is a savory, creamy blend of plump butter beans, sun-dried tomatoes, and herbs, all simmered in a rich, flavorful sauce. Inspired by the famous “Marry Me” chicken recipe, these beans are so good, they might just inspire a proposal! Whether served as a main course or a hearty side, this recipe has become a beloved favorite in kitchens everywhere.
Why Everyone Loves Tuscan Marry Me Butter Beans ๐ฅ๐ซ
- Rich and Velvety Texture โจ
The butter beans soak up all the creamy, garlicky, herby sauce, creating a luxurious bite every time. - Hearty and Satisfying ๐ฅ
Protein-packed beans make this dish filling and comforting, perfect for both vegans and meat lovers. - Bursting with Bold Flavors ๐
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Sun-dried tomatoes, garlic, herbs, and a hint of spice come together in flavor harmony. - One-Pot Wonder ๐ฅ
Easy to make in one pan, this dish is quick, simple, and clean-up friendly. - Meal-Prep and Freezer Friendly ๐ฑ
Stores well and tastes even better the next day โ perfect for busy weeks.
Classic Tuscan Marry Me Butter Beans Recipe ๐ฅ๐ ๐ฟ
Hereโs the version thatโs been cooked, served, and adored by home chefs everywhere.
Ingredients:
- 2 cans butter beans (15 oz each), drained and rinsed ๐ซ
- 2 tbsp olive oil ๐ข๏ธ
- 1 small onion, diced ๐ง
- 2 cloves garlic, minced ๐ง
- 1/4 cup sun-dried tomatoes, chopped ๐
- 1 tsp Italian seasoning ๐ฟ
- 1/2 tsp red pepper flakes (optional for spice) ๐ถ๏ธ
- 1/2 cup vegetable broth ๐ฅฃ
- 1/2 cup plant-based cream or full-fat coconut milk ๐ฅ
- Salt and pepper to taste ๐ง
- Fresh basil or parsley for garnish ๐ฑ
How to Make It ๐ฅ๐ฅ
1. Sautรฉ the Aromatics
In a skillet, heat olive oil over medium heat. Sautรฉ onions until translucent, about 5 minutes. Add garlic and cook 1 minute more.
2. Add Flavor
Stir in sun-dried tomatoes, Italian seasoning, and red pepper flakes. Cook for 2 minutes to release the flavors.
3. Simmer the Sauce
Add butter beans and vegetable broth. Simmer 5 minutes, then stir in cream. Cook until sauce thickens slightly, about 5-7 minutes.
4. Season and Serve
Add salt and pepper to taste. Garnish with fresh basil or parsley. Serve hot with crusty bread or over grains.
Delicious Variations ๐งโ๐ณโจ
- Cheesy Twist: Stir in vegan Parmesan or nutritional yeast ๐ง
- Spicy Kick: Add extra chili flakes or a dash of hot sauce ๐ถ๏ธ
- Add Veggies: Toss in spinach or kale for greens ๐ฑ
- Protein Boost: Serve with grilled tofu or tempeh ๐ฝ๏ธ
Why Itโs a Fan Favorite ๐ฏ
Tuscan Marry Me Butter Beans are the perfect blend of flavor, texture, and comfort. Theyโre easy to make, plant-based, and full of hearty satisfaction. Whether served as a main dish, side, or part of a feast, theyโre a recipe that people request again and again.
What People Are Saying ๐ฃ๏ธ
โThese beans are divine. I made them once and now theyโre in our weekly rotation!โ โ Alex J.
โThe flavor is out of this world โ creamy, rich, and so comforting.โ โ Jenna R.
โMy family LOVED this. Even the kids cleaned their plates!โ โ Chris M.
Serve Them With ๐ฅ๐ฅ๐ท
- Crusty Bread or Garlic Toast ๐ฅ
- Simple Green Salad ๐ฅ
- Glass of Red Wine or Sparkling Water ๐ท
Final Thoughts ๐๐ซ๐
Tuscan Marry Me Butter Beans are creamy, savory, and packed with flavor โ a dish that delivers comfort, joy, and nourishment in every bite. Perfect for weeknight dinners or elegant gatherings, theyโre easy to love and hard to forget.
Cook a pot, serve it up, and get ready to fall in love with every bite! ๐ซ๐ ๐ฟ
PrintTuscan Marry Me Butter Beans ๐ซ๐ ๐ฟ
Rich, Savory, and Irresistibly Creamy โ A Dish Everyone Falls in Love With
Ingredients
- 2 cans butter beans (15 oz each), drained and rinsed ๐ซ
- 2 tbsp olive oil ๐ข๏ธ
- 1 small onion, diced ๐ง
- 2 cloves garlic, minced ๐ง
- 1/4 cup sun-dried tomatoes, chopped ๐
- 1 tsp Italian seasoning ๐ฟ
- 1/2 tsp red pepper flakes (optional for spice) ๐ถ๏ธ
- 1/2 cup vegetable broth ๐ฅฃ
- 1/2 cup plant-based cream or full-fat coconut milk ๐ฅ
- Salt and pepper to taste ๐ง
- Fresh basil or parsley for garnish ๐ฑ
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Instructions
In a skillet, heat olive oil over medium heat. Sautรฉ onions until translucent, about 5 minutes. Add garlic and cook 1 minute more.
Stir in sun-dried tomatoes, Italian seasoning, and red pepper flakes. Cook for 2 minutes to release the flavors.
Add butter beans and vegetable broth. Simmer 5 minutes, then stir in cream. Cook until sauce thickens slightly, about 5-7 minutes.
Add salt and pepper to taste. Garnish with fresh basil or parsley. Serve hot with crusty bread or over grains.
Notes
Delicious Variations ๐งโ๐ณโจ
- Cheesy Twist: Stir in vegan Parmesan or nutritional yeast ๐ง
- Spicy Kick: Add extra chili flakes or a dash of hot sauce ๐ถ๏ธ
- Add Veggies: Toss in spinach or kale for greens ๐ฑ
- Protein Boost: Serve with grilled tofu or tempeh ๐ฝ๏ธ