1. 1. Prepare the Chicken:

• • Place the chicken breasts at the bottom of the crockpot.

1. 1. Make the Sauce:

• • In a saucepan over medium heat, melt the butter. Add the Italian dressing mix, golden mushroom soup, chicken broth, and cream cheese.

• • Stir until the mixture is smooth and creamy.

1. 1. Cook the Chicken:

• • Pour the sauce over the chicken in the crockpot.

• • Cover and cook on low for 4-5 hours, or until the chicken is tender and fully cooked.

1. 1. Prepare the Pasta:

• • Cook the angel hair pasta according to package instructions. Drain and set aside.

1. 1. Serve:

• • Serve the chicken and sauce over the cooked angel hair pasta.

Serving Tip: Garnish with fresh parsley for a touch of color and freshness.