Ingredients
For the Bagels:
- 1 cup cottage cheese (blended until smooth)
- 2 eggs
- 1 ½ cups almond flour or oat flour
- 1 tablespoon baking powder
- ½ teaspoon salt
For Topping:
- 1 egg (for egg wash)
- Everything bagel seasoning (or sesame seeds, poppy seeds, garlic flakes, etc.)
Instructions
Step 1: Preheat & Prepare
- Preheat oven to 375°F (190°C) or set your air fryer to 350°F (175°C).
- Line a baking sheet with parchment paper or lightly grease your air fryer basket.
Step 2: Blend the Cottage Cheese
- Blend cottage cheese until smooth using a blender or food processor.
- This helps create a smoother dough texture.
Step 3: Mix the Dough
- In a bowl, whisk eggs, blended cottage cheese, baking powder, and salt.
- Gradually add almond or oat flour, mixing until a sticky dough forms.
Step 4: Shape the Bagels
- Divide the dough into 6 equal portions.
- Roll each piece into a log, then connect the ends to form a bagel shape.
Step 5: Add Toppings
- Brush each bagel with egg wash for a golden finish.
- Sprinkle with everything bagel seasoning, sesame seeds, or poppy seeds.
Step 6: Bake or Air Fry
Oven Method:
- Bake for 20–22 minutes, or until golden brown.
Air Fryer Method:
- Air fry at 350°F (175°C) for 10–12 minutes, flipping halfway through.
Notes
Serving Suggestions
🥑 With Avocado & Eggs – Top with mashed avocado and poached eggs.
🧀 With Cream Cheese – Spread with whipped cream cheese for a classic combo.
🥓 With Smoked Salmon – Pair with smoked salmon and red onion.
🍯 With Peanut Butter & Honey – A sweet, protein-rich breakfast option.