Ingredients
Philly Cheesesteak Tortellini Pasta Recipe
Ingredients (Serves 4-6)
✅ 1 package (12 oz) cheese tortellini
✅ 1 tablespoon olive oil
✅ 1 large onion, sliced
✅ 8 oz mushrooms, sliced
✅ 1 pound beef sirloin or ribeye, thinly sliced
✅ 2 cloves garlic, minced
✅ 1 teaspoon Worcestershire sauce
✅ 1/2 teaspoon salt
✅ 1/2 teaspoon black pepper
✅ 1 cup beef broth
✅ 1/2 cup heavy cream
✅ 1 cup shredded provolone or mozzarella cheese
✅ 1/2 cup shredded Parmesan cheese
✅ 1/4 teaspoon red pepper flakes (optional, for heat)
✅ Fresh parsley, for garnish
Instructions
How to Make Philly Cheesesteak Tortellini Pasta
Step 1: Cook the Tortellini
1️⃣ Boil a large pot of salted water and cook the cheese tortellini according to the package instructions.
2️⃣ Drain and set aside.
Step 2: Cook the Onions & Mushrooms
3️⃣ Heat olive oil in a large skillet over medium heat.
4️⃣ Add the sliced onions and mushrooms, cooking until soft and caramelized (about 5-7 minutes).
5️⃣ Remove from the skillet and set aside.
Step 3: Sear the Steak
6️⃣ In the same skillet, add a little more oil if needed, then cook the thinly sliced steak over medium-high heat.
7️⃣ Season with Worcestershire sauce, salt, and pepper, and cook for 2-3 minutes until browned.
8️⃣ Add minced garlic and cook for 30 seconds until fragrant.
Step 4: Make the Creamy Sauce
9️⃣ Pour in beef broth and heavy cream, stirring to combine.
🔟 Bring to a simmer and let the sauce thicken for 2-3 minutes.
1️⃣1️⃣ Stir in Parmesan and provolone cheese, letting them melt into the sauce.
Step 5: Combine Everything
1️⃣2️⃣ Add back the sautéed onions, mushrooms, and cooked tortellini, tossing everything together.
1️⃣3️⃣ Cook for another 2 minutes, letting the flavors blend.
1️⃣4️⃣ Sprinkle with red pepper flakes (optional) for an extra kick.
Step 6: Serve & Enjoy!
1️⃣5️⃣ Garnish with fresh parsley and serve warm.
1️⃣6️⃣ Enjoy the creamy, cheesy, meaty deliciousness!
Notes
Tips for the Best Philly Cheesesteak Tortellini Pasta
✅ Use Ribeye for the Best Flavor – It’s juicy and tender, just like a classic Philly cheesesteak.
✅ Go Heavy on the Cheese – Philly cheesesteaks are all about the melty cheese!
✅ Want a Lighter Option? – Use half-and-half instead of heavy cream.
✅ Make it Spicy – Add sliced jalapeños or extra red pepper flakes.
✅ Want More Veggies? – Add bell peppers for extra color and crunch!