Ingredients
8 slices white or wheat bread
4 tbsp Nutella
¼ cup milk
1 large egg (or 2 medium)
2 tbsp sugar
¼ tsp vanilla extract
3 tbsp sugar (for coating)
1 tsp cinnamon
3 tbsp butter
Maple syrup (optional)
Instructions
Trim crusts from bread and flatten each slice with a rolling pin.
Spread about ½ tbsp of Nutella on each slice and roll tightly.
In a shallow bowl, whisk together milk, egg, sugar, and vanilla.
In another bowl, mix cinnamon and sugar.
Melt butter in a skillet over medium heat.
Dip each roll-up into the egg mixture, then sauté until golden on all sides (about 2 minutes total).
Immediately roll in cinnamon sugar.
Serve warm with maple syrup if desired.
Notes
Prep Time: 10 minutes
Total Time: 18 minutes
Yield: 8 roll-ups