Step 1: Preheat & Prepare

• Preheat your oven to 350°F (175°C).
• Grease a 9×5-inch loaf pan with butter or non-stick spray.

Step 2: Mix the Batter

• In a large mixing bowl, combine:
  • Brownie mix
  • Hot fudge sauce
  • Eggs
• Stir until you get a smooth, thick batter.

(💡 Pro Tip: If you want extra richness, fold in ½ cup chocolate chips at this stage!)

Step 3: Bake Until Set

• Pour the batter into the greased loaf pan, spreading evenly.
• Bake for 45-55 minutes, or until a toothpick inserted in the center comes out with moist crumbs (not wet batter).
• Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Step 4: Add More Fudge & Serve!

• Warm up extra hot fudge sauce and drizzle over the top.
• Sprinkle with chocolate chips, nuts, or sea salt for an extra flavor boost.
• Slice and serve warm or at room temperature!