Indulge in the ultimate chocolate lover’s dream with this Death by Chocolate Dump Cake, a decadent dessert that will satisfy your sweet tooth and impress your holiday guests! Perfect for the festive season, this easy-to-make cake is a must-try!
Ingredients:
- 1 box chocolate cake mix
- 1 small box instant chocolate pudding
- 2 cups milk
- 1 tablespoon cocoa powder
- 1 ½ cups chocolate chips (any type works great)
Directions:
- Preheat Oven: Preheat your oven to 350°F and grease a 9 x 13-inch baking pan.
- Mix Dry Ingredients: In a medium mixing bowl, combine the chocolate cake mix, instant chocolate pudding, and cocoa powder.
- Add Milk: Stir in the milk until the mixture is just combined; be careful not to overmix.
- Pour Batter: Pour the batter into the prepared baking pan, spreading it evenly.
- Add Chocolate Chips: Evenly sprinkle the chocolate chips over the top of the batter for an extra layer of chocolate goodness.
- Bake: Bake in the preheated oven for about 30 minutes, or until the cake is cooked through and a toothpick inserted in the center comes out clean.
- Cool and Serve: Allow the cake to cool slightly before serving. This rich, chocolatey dessert is sure to be a hit!
Prep Time: 5 minutes | Cook Time: 30 minutes | Total Time: 35 minutes
Calories: 305 kcal | Servings: 12
This Death by Chocolate Dump Cake is a fantastic addition to your Christmas dessert table, bringing joy and indulgence to your festive celebrations!