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Cherry Cheesecake Fluff 🍒🍰

As the holiday season approaches, there’s nothing quite like a light and delightful dessert to brighten your gatherings. This Cherry Cheesecake Fluff is like a cloud of cherry and cheesecake heaven, combining creamy textures with sweet, tart cherries for a treat that’s both indulgent and refreshing. Perfect for holiday parties or as a special dessert just because, it’s sure to be a hit with family and friends!

Ingredients

  • 8 ounces cream cheese, room temperature

  • 3.4 ounces cheesecake instant pudding mix

  • 1 teaspoon vanilla extract

  • ¼ cup milk

  • 8 ounces Cool Whip (or homemade stabilized whipped cream)

  • 21 ounces cherry pie filling

  • 10 ounces mini marshmallows

Instructions

  1. Mix the Base: In a large mixing bowl, beat together the cream cheese, instant pudding mix, vanilla extract, milk, and Cool Whip until smooth and creamy.

  2. Add Cherry and Marshmallows: Gently fold in the cherry pie filling and mini marshmallows until they are evenly distributed throughout the mixture.

  3. Chill: Cover the mixture and refrigerate for up to 24 hours to allow the flavors to meld and the fluff to set.

  4. Serve: Serve chilled as a delightful dessert for a crowd.

Notes

Prep Time: 10 minutes | Total Time: 10 minutes + chilling | Servings: 15

This Cherry Cheesecake Fluff is a sweet, festive treat that brings a burst of flavor and joy to your holiday celebrations. Enjoy creating wonderful memories with loved ones as you savor this delicious dessert together!

  • Author: niold.com