Name: Caramel Apple Crisp Bites – A Miniature Dessert with Big Fall Flavor 🍏🍎🍂
Ingredients: 2 cups graham cracker crumbs; 12 tbsp butter, melted; ½ cup powdered sugar; 4 cups chopped apples (Golden Delicious); ⅓ cup sugar; ¼ cup brown sugar; 2¼ tbsp flour; ½ tsp cinnamon; ¼ tsp nutmeg; Store-bought caramel sauce

Ingredients

Crust:

2 cups graham cracker crumbs
12 tbsp butter, melted
½ cup powdered sugar

Filling:

4 cups chopped apples (Golden Delicious)
⅓ cup sugar
¼ cup brown sugar
2¼ tbsp flour
½ tsp cinnamon
¼ tsp nutmeg

Topping:

Store-bought caramel sauce

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 350°F. Grease a 24-cup mini muffin pan.
Mix graham cracker crumbs, powdered sugar, and melted butter. Press mixture into muffin cups to form crusts.
Bake crusts for 5 minutes and cool.
Finely chop apples (do not purée). Mix with sugars, flour, cinnamon, and nutmeg.
Bake apple mix separately at 375°F for 15 minutes until softened.
Add about 1 tsp of apple mix to each crust. Sprinkle extra crust mix on top.
Bake again at 350°F for 5 minutes. Let cool completely.
Use a knife to loosen and remove. Drizzle with caramel sauce before serving.

Notes

Prep Time: 20 minutes
Total Time: 45 minutes
Yield: 24 mini bites

Author: niold.com