Ingredients
- 2 cups cooked chicken, shredded or chopped
- 6 cups mixed salad greens
- 1 cup dried cranberries
- 1 cup pecans, toasted
- Optional additions: sliced apples, feta cheese, or avocado
Poppy Seed Dressing Ingredients:
- 1/3 cup mayonnaise
- 1/4 cup milk
- 2 tablespoons sugar
- 1 tablespoon apple cider vinegar
- 2 teaspoons poppy seeds
- Salt and pepper to taste
Instructions
1️⃣ Prepare the Salad:
In a large bowl, combine the salad greens, cooked chicken, dried cranberries, and toasted pecans.
2️⃣ Make the Dressing:
In a separate small bowl, whisk together the mayonnaise, milk, sugar, and apple cider vinegar until smooth. Stir in the poppy seeds and season with salt and pepper.
3️⃣ Combine and Toss:
Drizzle the poppy seed dressing over the salad and toss to combine. Adjust the amount of dressing to your liking.
4️⃣ Add Optional Ingredients:
If desired, add sliced apples, feta cheese, or avocado to the salad for extra flavor and texture.
5️⃣ Serve:
Serve the salad immediately, garnished with extra cranberries and pecans if desired.
Notes
Enjoy:
This Cranberry Pecan Chicken Salad is a delicious mix of flavors and textures—tender chicken, sweet cranberries, crunchy pecans, and the tangy poppy seed dressing. It’s perfect for a light, satisfying meal.
Prep Time: 10 minutes | Cooking Time: 5 minutes (for toasting pecans)
Servings: 4
Calories: Approximately 350-400 kcal per serving (depending on optional additions)
This salad is a fresh, vibrant option that’s as healthy as it is delicious! Enjoy!