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THE BEST HOMEMADE PANCAKES

Is there anything more delightful than waking up to the aroma of homemade pancakes? This simple yet irresistible recipe for the best homemade pancakes promises fluffy, buttery goodness in every bite. Whether it’s a lazy Sunday morning or a special breakfast occasion, these pancakes are sure to brighten your day. Easy to make with just a few staple ingredients, this recipe will quickly become your go-to for a comforting breakfast.

Ingredients

  • 1 ½ cups all-purpose flour

  • 3 ½ teaspoons baking powder

  • 1 tablespoon white sugar

  • ¼ teaspoon salt (or more to taste)

  • 1 ¼ cups milk

  • 3 tablespoons butter, melted

  • 1 egg

Instructions

  1. In a large bowl, sift together the flour, baking powder, sugar, and salt. Create a well in the center of the mixture.

  2. Add the milk, melted butter, and egg into the well. Mix everything together until the batter is smooth.

  3. Heat a lightly oiled griddle or frying pan over medium-high heat.

  4. Pour or scoop about 1/4 cup of batter onto the griddle for each pancake. Cook for 2 to 3 minutes, or until you see bubbles forming on the surface and the edges appear dry.

  5. Flip the pancakes and cook for an additional minute or two, until the other side is nicely browned.

  6. Serve hot, with your favorite toppings.

Notes

Enjoy these fluffy pancakes with a smile and start your day off with a treat that’s sure to fill you with warmth and satisfaction. Whether you’re serving them to family or enjoying a serving for one, these pancakes are the perfect way to treat yourself to a little morning magic.

  • Author: niold.com