Ingredients
- ½ cup salted butter, softened
- ¼ cup powdered sugar
- 1 tablespoon honey
- ½ teaspoon vanilla extract
- 1 teaspoon ground cinnamon
Instructions
- Mix the Ingredients:
- In a large mixing bowl, combine the softened butter, powdered sugar, honey, vanilla extract, and ground cinnamon.
- Use an electric mixer to beat the ingredients together until well combined and smooth.
- Serve or Store:
- Use the cinnamon butter immediately, or transfer it to an airtight container and store it in the refrigerator until ready to use.
Serving Suggestion:
This Cinnamon Butter is perfect for spreading on warm rolls, toast, pancakes, or waffles. Let it soften slightly at room temperature before serving.
Notes
Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 16
Enjoy this sweet and spiced butter, a simple yet delicious addition to your breakfast or dinner table! 🧈✨