Name: Shawarma Sauce
Ingredients: 1 cup mayonnaise; 1/4 cup plain yogurt; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 teaspoon vinegar; 1/2 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 teaspoon dried mint or to taste

Ingredients

- 1 cup mayonnaise

- 1/4 cup plain yogurt

- 2 cloves garlic, minced

- 1 tablespoon olive oil

- 1 teaspoon vinegar

- 1/2 teaspoon sugar

- 1/2 teaspoon salt

- 1/4 teaspoon black pepper

- 1 teaspoon dried mint or to taste

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Instructions

1. Mix Base: In a medium bowl, whisk together the mayonnaise and plain yogurt until smooth.

1. Add Flavor: Incorporate the minced garlic, olive oil, and vinegar, mixing well.

1. Season: Stir in the sugar, salt, black pepper, and dried mint, ensuring all ingredients are well combined.

1. Adjust and Rest: Taste the sauce and adjust seasoning if needed. For a thinner consistency, add a little water or more yogurt. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

Preparation Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Serves: 4

Notes

Add a festive twist to your meals with this delectable Shawarma Sauce, and let it become a holiday favorite! 🎄🍴✨

Author: niold.com