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Meatloaf Grilled Cheese

Transform your holiday leftovers into a new festive favorite with this hearty Meatloaf Grilled Cheese! Combining the comforting flavors of classic meatloaf with the gooey, melty goodness of a grilled cheese sandwich, this dish is a cozy, satisfying meal perfect for chilly Christmas nights. Whether enjoyed by the fire or as a fun addition to a holiday brunch, this sandwich is a delicious way to warm up and spread holiday cheer. 🎄🍞🧀

Ingredients

For the Meatloaf:

  • 1 pound ground beef

  • 1 cup breadcrumbs

  • 1/2 cup milk

  • 1/2 cup onion, finely chopped

  • 1/2 cup bell pepper, finely chopped

  • 2 cloves garlic, minced

  • 1/4 cup ketchup

  • 1 tablespoon Worcestershire sauce

  • 1 teaspoon dried oregano

  • Salt and black pepper to taste

For the Grilled Cheese:

  • Sliced bread

  • Butter, softened

  • Sliced cheddar cheese

  • Sliced mozzarella cheese

Instructions

Prepare the Meatloaf:

  1. Preheat the oven to 375°F (190°C).

  2. In a large bowl, combine the ground beef, breadcrumbs, milk, onion, bell pepper, garlic, ketchup, Worcestershire sauce, oregano, salt, and black pepper. Mix until well combined.

  3. Transfer the mixture to a greased loaf pan, shaping it into a loaf.

  4. Bake for 45-50 minutes or until the meatloaf is cooked through.

Prepare the Grilled Cheese:

  1. Allow the meatloaf to cool slightly, then slice it into 1/2-inch thick slices.

  2. Butter one side of each slice of bread.

  3. On the non-buttered side of one slice, layer a slice of cheddar cheese, a slice of meatloaf, and a slice of mozzarella cheese. Top with another slice of bread, buttered side facing out.

  4. Heat a skillet over medium heat and cook the sandwich on both sides until the bread is golden brown and the cheese is melted.

 

Notes

This Meatloaf Grilled Cheese is a festive twist on two comfort food classics, making it a perfect addition to your holiday season menu. Enjoy the warmth and deliciousness of Christmas in every bite! 🎄🥪✨

  • Author: niold.com