Indulge in the perfect fusion of rich brownies, creamy cheesecake, and decadent hot fudge—this Hot Fudge Sundae Brownie Cheesecake is a dream come true for dessert lovers!
Ingredients:
For the Brownie Layer:
- 1 box walnut brownie mix (prepared as per package directions, including walnuts)
For the Cheesecake Layer:
- 24 ounces cream cheese (3 packages of 8 oz each, softened)
- 3/4 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
For the Chocolate Ganache:
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup heavy whipping cream
For the Whipped Cream Topping:
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup chopped peanuts
- Piping bag with star tip
Directions:
- Preheat & Prepare:
Preheat your oven to 350°F (175°C). Spray a springform pan with non-stick spray. - Make the Brownie Layer:
Prepare the brownie mix according to the package directions, including the walnuts. Bake for 30-40 minutes or until a toothpick comes out clean. Let the brownies cool completely. - Prepare the Cheesecake Layer:
In a standing mixer, beat the softened cream cheese and sugar until light and fluffy. Add eggs one at a time, blending after each addition, then stir in the vanilla extract. Pour this cheesecake mixture over the cooled brownie layer. Bake for about an hour, or until the center is almost set. Let it cool to room temperature, then refrigerate overnight to set. - Make the Chocolate Ganache:
Microwave the chocolate chips and heavy whipping cream for 45 seconds. Whisk until smooth, then pour over the chilled cheesecake. Refrigerate for an additional hour to set the ganache. - Whip the Cream:
Whip the heavy cream, powdered sugar, and vanilla extract to stiff peaks. Pipe the whipped cream around the edges of the cheesecake. - Finish & Serve:
Sprinkle chopped peanuts over the whipped cream for added texture and flavor.
Prep Time: 20 minutes
Cooking Time: 1 hour 40 minutes
Total Time: About 3 hours (plus cooling and setting time)
Servings: 8
Treat yourself to this indulgent Hot Fudge Sundae Brownie Cheesecake—it’s a show-stopping dessert that’s sure to impress and satisfy every chocolate lover!
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Hot Fudge Sundae Brownie Cheesecake 🍫
Description
Indulge in the perfect fusion of rich brownies, creamy cheesecake, and decadent hot fudge—this Hot Fudge Sundae Brownie Cheesecake is a dream come true for dessert lovers!
Ingredients
For the Brownie Layer:
- 1 box walnut brownie mix (prepared as per package directions, including walnuts)
For the Cheesecake Layer:
- 24 ounces cream cheese (3 packages of 8 oz each, softened)
- 3/4 cup sugar
- 3 eggs
- 1 teaspoon vanilla extract
For the Chocolate Ganache:
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup heavy whipping cream
For the Whipped Cream Topping:
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup chopped peanuts
- Piping bag with star tip
Instructions
- Preheat & Prepare:
Preheat your oven to 350°F (175°C). Spray a springform pan with non-stick spray. - Make the Brownie Layer:
Prepare the brownie mix according to the package directions, including the walnuts. Bake for 30-40 minutes or until a toothpick comes out clean. Let the brownies cool completely. - Prepare the Cheesecake Layer:
In a standing mixer, beat the softened cream cheese and sugar until light and fluffy. Add eggs one at a time, blending after each addition, then stir in the vanilla extract. Pour this cheesecake mixture over the cooled brownie layer. Bake for about an hour, or until the center is almost set. Let it cool to room temperature, then refrigerate overnight to set. - Make the Chocolate Ganache:
Microwave the chocolate chips and heavy whipping cream for 45 seconds. Whisk until smooth, then pour over the chilled cheesecake. Refrigerate for an additional hour to set the ganache. - Whip the Cream:
Whip the heavy cream, powdered sugar, and vanilla extract to stiff peaks. Pipe the whipped cream around the edges of the cheesecake. - Finish & Serve:
Sprinkle chopped peanuts over the whipped cream for added texture and flavor.
Prep Time: 20 minutes
Cooking Time: 1 hour 40 minutes
Total Time: About 3 hours (plus cooling and setting time)
Servings: 8
Notes
Treat yourself to this indulgent Hot Fudge Sundae Brownie Cheesecake—it’s a show-stopping dessert that’s sure to impress and satisfy every chocolate lover!