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Dreamsicle Orange Punch 

 

If you want your punch to be just right—creamy but not too thick, fizzy but not flat, follow these simple tips:

Ingredients

This punch requires just a few simple ingredients:

  • 1 quart orange sherbet
  • 1 quart vanilla ice cream
  • 1 liter of Sprite or 7-Up (for a refreshing citrus fizz)
  • 1 can of cream soda (adds a smooth, sweet vanilla touch)
  • Mandarin orange slices (optional, for garnish)
  • Whipped cream (optional, for extra indulgence)

Instructions

Step 1: Prepare Your Punch Bowl

  • Place a large punch bowl or pitcher on your serving table.
  • Scoop the orange sherbet and vanilla ice cream into the bowl.

Step 2: Pour in the Soda

  • Slowly pour in the Sprite/7-Up and cream soda over the ice cream.
  • Stir gently to mix—don’t over-stir, or you’ll lose the fizz!

Step 3: Garnish & Serve

  • For a beautiful presentation, top with mandarin orange slices.
  • Add a dollop of whipped cream for an extra creamy touch.
  • Serve immediately and enjoy!

Notes

Fun Variations & Customizations

This punch is already amazing as-is, but you can easily customize it for any occasion!

1. Boozy Dreamsicle Punch (Adults Only) 🍹

Want to turn this into a cocktail version? Add:

  • 1 cup vanilla vodka (for an extra creamy kick)
  • ½ cup orange liqueur (Grand Marnier or Triple Sec) for a citrusy boost
  • Splash of rum for tropical vibes

This makes a delicious party drink for summer BBQs or holiday gatherings!

2. Tropical Orange Punch 🍍

For a fun tropical twist, add:

  • 1 cup pineapple juice (adds extra fruity sweetness)
  • ½ cup coconut cream (for a smooth, island-inspired taste)
  • Crushed pineapple for texture

3. Strawberry Creamsicle Punch 🍓

Switch up the flavors by using:

  • Strawberry sherbet instead of orange
  • Cherry 7-Up instead of regular Sprite
  • Garnish with fresh strawberries

4. Low-Sugar Version 🥤

Want a lighter version of this punch?

  • Use diet Sprite or Zevia cream soda
  • Choose no-sugar-added vanilla ice cream
  • Swap regular orange sherbet for a lower-sugar sorbet
  • Author: niold.com