Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Dorito Chicken and Cheese Casserole

Ingredients

  • 4 cups shredded cooked chicken (rotisserie works great!)

  • 2 cups shredded cheddar cheese

  • 1 can (10.5 oz) cream of chicken soup

  • 1 cup sour cream

  • 1 can (10 oz) diced tomatoes with green chilies (drained)

  • ½ teaspoon garlic powder

  • ½ teaspoon onion powder

  • ½ teaspoon chili powder

  • 2 cups crushed Nacho Cheese Doritos

  • ½ cup chopped fresh cilantro (optional for garnish)

Instructions

Step 1: Preheat & Prep

  1. Preheat your oven to 350°F (175°C).

  2. Lightly grease a 9×13-inch baking dish.

Step 2: Make the Creamy Mixture

  1. In a large mixing bowl, combine shredded chicken, cream of chicken soup, sour cream, drained diced tomatoes, garlic powder, onion powder, and chili powder.

  2. Stir in 1 cup of shredded cheese, mixing until well combined.

Step 3: Assemble the Casserole

  1. Spread half of the crushed Doritos evenly at the bottom of the prepared baking dish.

  2. Spoon the chicken mixture over the Doritos layer.

  3. Sprinkle the remaining 1 cup of cheese over the chicken mixture.

  4. Top with the remaining crushed Doritos for extra crunch.

Step 4: Bake & Serve

  1. Bake uncovered for 25-30 minutes, or until the cheese is melted and bubbly.

  2. Remove from the oven and let sit for 5 minutes before serving.

  3. Garnish with fresh cilantro, if desired.

Notes

Tips for the Best Dorito Chicken Casserole

✔ Use Rotisserie Chicken – It’s a huge time saver!
✔ Spice It Up – Add chopped jalapeños or extra chili powder for heat.
✔ Swap the Cheese – Use pepper jack or a Mexican blend for variety.
✔ Make It Creamier – Stir in a little cream cheese for an extra rich texture.

  • Author: niold.com