Creamy Chicken Tortilla Soup ๐Ÿฒ๐ŸŒฝ๐ŸŒถ๏ธ

Creamy Chicken Tortilla Soup ๐Ÿฒ๐ŸŒฝ๐ŸŒถ๏ธ

Rich, Flavorful, and Comforting โ€” A Bowl Everyone Loves

When itโ€™s time for a meal thatโ€™s cozy, hearty, and full of flavor, Creamy Chicken Tortilla Soup always hits the spot. This Tex-Mex favorite combines tender shredded chicken, spices, creamy broth, and a rainbow of toppings to create a satisfying bowl of comfort thatโ€™s both hearty and zesty. Whether served on a chilly night, for family dinner, or at a gathering with friends, this soup is a beloved classic โ€” and itโ€™s easy to see why.


Why Everyone Loves Creamy Chicken Tortilla Soup ๐Ÿ’ฅ๐Ÿฒ

  1. Bold Tex-Mex Flavor ๐ŸŒถ๏ธ
    Chili, cumin, garlic, and tomatoes create a flavor-packed base that keeps you coming back for more.
  2. Rich and Creamy Texture ๐Ÿฅ„
    The broth is luxuriously creamy, thanks to cream cheese or heavy cream, making each spoonful decadent and satisfying.
  3. Hearty and Filling ๐Ÿ—
    Loaded with chicken, beans, corn, and toppings, this soup is a meal in itself.
  4. Fun Toppings Galore ๐ŸŽ‰
    From tortilla strips and avocado to cheese and cilantro, everyone can customize their perfect bowl.
  5. Easy One-Pot Meal ๐Ÿฅ˜
    Quick to make, with minimal cleanup โ€” ideal for busy weeknights or lazy weekends.

Classic Creamy Chicken Tortilla Soup Recipe ๐Ÿฅฃ๐ŸŒฝโœจ

Hereโ€™s the well-loved version thatโ€™s been shared, made, and enjoyed around countless tables.


Ingredients:

  • 1 tbsp olive oil ๐Ÿ›ข๏ธ
  • 1 onion, diced ๐Ÿง…
  • 2 cloves garlic, minced ๐Ÿง„
  • 1 tsp chili powder ๐ŸŒถ๏ธ
  • 1 tsp cumin ๐ŸŒฟ
  • 1/2 tsp smoked paprika โœจ
  • 1 can diced tomatoes (14 oz) ๐Ÿ…
  • 1 can black beans, drained ๐Ÿซ˜
  • 1 cup corn kernels ๐ŸŒฝ
  • 2 cups shredded cooked chicken ๐Ÿ—
  • 4 cups chicken broth ๐Ÿฅฃ
  • 1/2 cup cream cheese or 1 cup heavy cream ๐Ÿฅ›
  • Salt and pepper to taste ๐Ÿง‚

For Serving:

  • Tortilla strips or crushed chips ๐ŸŒฎ
  • Diced avocado ๐Ÿฅ‘
  • Fresh cilantro ๐ŸŒฟ
  • Shredded cheese ๐Ÿง€
  • Lime wedges ๐Ÿ‹

How to Make It ๐Ÿ”ฅ๐Ÿฅ„

1. Sautรฉ the Aromatics

In a large pot, heat oil. Cook onion until soft, about 5 minutes. Add garlic and spices, cook 1 minute.

2. Build the Soup Base

Add diced tomatoes, beans, corn, chicken, and broth. Bring to a simmer and cook for 15 minutes.

3. Add the Creaminess

Stir in cream cheese or heavy cream. Simmer until fully melted and soup is creamy, about 5-7 minutes.

4. Season and Serve

Taste and adjust salt and pepper. Ladle into bowls and pile on toppings.


Flavor Twists & Variations ๐Ÿง‘โ€๐Ÿณโœจ

  • Spicy Kick: Add jalapeรฑos or hot sauce ๐ŸŒถ๏ธ
  • Veggie Boost: Stir in spinach or bell peppers ๐Ÿซ‘
  • Low-Carb Option: Use cauliflower instead of beans ๐ŸŒฟ
  • Slow Cooker Friendly: Let everything simmer low and slow for deep flavor ๐Ÿฒ

Why Itโ€™s a Fan Favorite ๐Ÿ’ฏ

Creamy Chicken Tortilla Soup is flavorful, hearty, and fun to eat. Itโ€™s the perfect comfort food, combining creamy broth, bold spices, and crunchy toppings into a satisfying, soul-warming dish thatโ€™s easy to make and loved by all.


What People Are Saying ๐Ÿ—ฃ๏ธ

โ€œMy go-to soup recipe! Everyone always asks for seconds.โ€ โ€“ Amanda T.

โ€œThis soup has the best flavor โ€” rich, creamy, and just the right amount of spice.โ€ โ€“ Jake M.

โ€œI serve this at every family gathering. Itโ€™s always a hit!โ€ โ€“ Laura B.


Serve It With ๐Ÿฅ–๐Ÿฅ‘๐Ÿน

  • Cornbread or Crusty Bread ๐Ÿฅ–
  • Mexican Rice or Side Salad ๐Ÿฅ—
  • Margaritas or Iced Tea ๐Ÿน

Final Thoughts ๐ŸŒŸ๐Ÿฒ๐ŸŒฝ

Creamy Chicken Tortilla Soup is warm, comforting, and packed with flavor โ€” a dish that brings joy to every spoonful. Whether itโ€™s your first time making it or a weekly favorite, this soup is sure to become a staple in your kitchen.

Serve up a bowl and savor the creamy, crunchy, zesty goodness! ๐Ÿฒ๐Ÿ”ฅ๐ŸŒฎ

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Creamy Chicken Tortilla Soup ๐Ÿฒ๐ŸŒฝ๐ŸŒถ๏ธ

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Rich, Flavorful, and Comforting โ€” A Bowl Everyone Loves

Ingredients

    • 1 tbsp olive oil ๐Ÿ›ข๏ธ
    • 1 onion, diced ๐Ÿง…
    • 2 cloves garlic, minced ๐Ÿง„
    • 1 tsp chili powder ๐ŸŒถ๏ธ
    • 1 tsp cumin ๐ŸŒฟ
    • 1/2 tsp smoked paprika โœจ
    • 1 can diced tomatoes (14 oz) ๐Ÿ…
    • 1 can black beans, drained ๐Ÿซ˜
    • 1 cup corn kernels ๐ŸŒฝ
    • 2 cups shredded cooked chicken ๐Ÿ—
    • 4 cups chicken broth ๐Ÿฅฃ
    • 1/2 cup cream cheese or 1 cup heavy cream ๐Ÿฅ›
    • Salt and pepper to taste ๐Ÿง‚

For Serving:

    • Tortilla strips or crushed chips ๐ŸŒฎ
    • Diced avocado ๐Ÿฅ‘
    • Fresh cilantro ๐ŸŒฟ
    • Shredded cheese ๐Ÿง€
    • Lime wedges ๐Ÿ‹
  • ย 

Instructions

1. Sautรฉ the Aromatics

In a large pot, heat oil. Cook onion until soft, about 5 minutes. Add garlic and spices, cook 1 minute.

2. Build the Soup Base

Add diced tomatoes, beans, corn, chicken, and broth. Bring to a simmer and cook for 15 minutes.

3. Add the Creaminess

Stir in cream cheese or heavy cream. Simmer until fully melted and soup is creamy, about 5-7 minutes.

4. Season and Serve

Taste and adjust salt and pepper. Ladle into bowls and pile on toppings.

Notes

Flavor Twists & Variations ๐Ÿง‘โ€๐Ÿณโœจ

  • Spicy Kick: Add jalapeรฑos or hot sauce ๐ŸŒถ๏ธ
  • Veggie Boost: Stir in spinach or bell peppers ๐Ÿซ‘
  • Low-Carb Option: Use cauliflower instead of beans ๐ŸŒฟ
  • Slow Cooker Friendly: Let everything simmer low and slow for deep flavor ๐Ÿฒ

 

ย 


  • Author: niold.com

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