Creamy Chicken Tortilla Soup 🍲🌽🌶️
Creamy Chicken Tortilla Soup 🍲🌽🌶️
Rich, Flavorful, and Comforting — A Bowl Everyone Loves
When it’s time for a meal that’s cozy, hearty, and full of flavor, Creamy Chicken Tortilla Soup always hits the spot. This Tex-Mex favorite combines tender shredded chicken, spices, creamy broth, and a rainbow of toppings to create a satisfying bowl of comfort that’s both hearty and zesty. Whether served on a chilly night, for family dinner, or at a gathering with friends, this soup is a beloved classic — and it’s easy to see why.
Why Everyone Loves Creamy Chicken Tortilla Soup 💥🍲
- Bold Tex-Mex Flavor 🌶️
Chili, cumin, garlic, and tomatoes create a flavor-packed base that keeps you coming back for more. - Rich and Creamy Texture 🥄
The broth is luxuriously creamy, thanks to cream cheese or heavy cream, making each spoonful decadent and satisfying. - Hearty and Filling 🍗
Loaded with chicken, beans, corn, and toppings, this soup is a meal in itself. - Fun Toppings Galore 🎉
From tortilla strips and avocado to cheese and cilantro, everyone can customize their perfect bowl. - Easy One-Pot Meal 🥘
Quick to make, with minimal cleanup — ideal for busy weeknights or lazy weekends.
Classic Creamy Chicken Tortilla Soup Recipe 🥣🌽✨
Here’s the well-loved version that’s been shared, made, and enjoyed around countless tables.
Ingredients:
- 1 tbsp olive oil 🛢️
- 1 onion, diced 🧅
- 2 cloves garlic, minced 🧄
- 1 tsp chili powder 🌶️
- 1 tsp cumin 🌿
- 1/2 tsp smoked paprika ✨
- 1 can diced tomatoes (14 oz) 🍅
- 1 can black beans, drained 🫘
- 1 cup corn kernels 🌽
- 2 cups shredded cooked chicken 🍗
- 4 cups chicken broth 🥣
- 1/2 cup cream cheese or 1 cup heavy cream 🥛
- Salt and pepper to taste 🧂
For Serving:
- Tortilla strips or crushed chips 🌮
- Diced avocado 🥑
- Fresh cilantro 🌿
- Shredded cheese 🧀
- Lime wedges 🍋
How to Make It 🔥🥄
1. Sauté the Aromatics
In a large pot, heat oil. Cook onion until soft, about 5 minutes. Add garlic and spices, cook 1 minute.
2. Build the Soup Base
Add diced tomatoes, beans, corn, chicken, and broth. Bring to a simmer and cook for 15 minutes.
3. Add the Creaminess
Stir in cream cheese or heavy cream. Simmer until fully melted and soup is creamy, about 5-7 minutes.
4. Season and Serve
Taste and adjust salt and pepper. Ladle into bowls and pile on toppings.
Flavor Twists & Variations 🧑🍳✨
- Spicy Kick: Add jalapeños or hot sauce 🌶️
- Veggie Boost: Stir in spinach or bell peppers 🫑
- Low-Carb Option: Use cauliflower instead of beans 🌿
- Slow Cooker Friendly: Let everything simmer low and slow for deep flavor 🍲
Why It’s a Fan Favorite 💯
Creamy Chicken Tortilla Soup is flavorful, hearty, and fun to eat. It’s the perfect comfort food, combining creamy broth, bold spices, and crunchy toppings into a satisfying, soul-warming dish that’s easy to make and loved by all.
What People Are Saying 🗣️
“My go-to soup recipe! Everyone always asks for seconds.” – Amanda T.
“This soup has the best flavor — rich, creamy, and just the right amount of spice.” – Jake M.
“I serve this at every family gathering. It’s always a hit!” – Laura B.
Serve It With 🥖🥑🍹
- Cornbread or Crusty Bread 🥖
- Mexican Rice or Side Salad 🥗
- Margaritas or Iced Tea 🍹
Final Thoughts 🌟🍲🌽
Creamy Chicken Tortilla Soup is warm, comforting, and packed with flavor — a dish that brings joy to every spoonful. Whether it’s your first time making it or a weekly favorite, this soup is sure to become a staple in your kitchen.
Serve up a bowl and savor the creamy, crunchy, zesty goodness! 🍲🔥🌮
PrintCreamy Chicken Tortilla Soup 🍲🌽🌶️
Rich, Flavorful, and Comforting — A Bowl Everyone Loves
Ingredients
-
- 1 tbsp olive oil 🛢️
- 1 onion, diced 🧅
- 2 cloves garlic, minced 🧄
- 1 tsp chili powder 🌶️
- 1 tsp cumin 🌿
- 1/2 tsp smoked paprika ✨
- 1 can diced tomatoes (14 oz) 🍅
- 1 can black beans, drained 🫘
- 1 cup corn kernels 🌽
- 2 cups shredded cooked chicken 🍗
- 4 cups chicken broth 🥣
- 1/2 cup cream cheese or 1 cup heavy cream 🥛
- Salt and pepper to taste 🧂
For Serving:
-
- Tortilla strips or crushed chips 🌮
- Diced avocado 🥑
- Fresh cilantro 🌿
- Shredded cheese 🧀
- Lime wedges 🍋
Instructions
In a large pot, heat oil. Cook onion until soft, about 5 minutes. Add garlic and spices, cook 1 minute.
Add diced tomatoes, beans, corn, chicken, and broth. Bring to a simmer and cook for 15 minutes.
Stir in cream cheese or heavy cream. Simmer until fully melted and soup is creamy, about 5-7 minutes.
Taste and adjust salt and pepper. Ladle into bowls and pile on toppings.
Notes
Flavor Twists & Variations 🧑🍳✨
- Spicy Kick: Add jalapeños or hot sauce 🌶️
- Veggie Boost: Stir in spinach or bell peppers 🫑
- Low-Carb Option: Use cauliflower instead of beans 🌿
- Slow Cooker Friendly: Let everything simmer low and slow for deep flavor 🍲