Creamy Chicken Tortilla Soup 🍲🌽🌶️

Creamy Chicken Tortilla Soup 🍲🌽🌶️

Rich, Flavorful, and Comforting — A Bowl Everyone Loves

When it’s time for a meal that’s cozy, hearty, and full of flavor, Creamy Chicken Tortilla Soup always hits the spot. This Tex-Mex favorite combines tender shredded chicken, spices, creamy broth, and a rainbow of toppings to create a satisfying bowl of comfort that’s both hearty and zesty. Whether served on a chilly night, for family dinner, or at a gathering with friends, this soup is a beloved classic — and it’s easy to see why.


Why Everyone Loves Creamy Chicken Tortilla Soup 💥🍲

  1. Bold Tex-Mex Flavor 🌶️
    Chili, cumin, garlic, and tomatoes create a flavor-packed base that keeps you coming back for more.
  2. Rich and Creamy Texture 🥄
    The broth is luxuriously creamy, thanks to cream cheese or heavy cream, making each spoonful decadent and satisfying.
  3. Hearty and Filling 🍗
    Loaded with chicken, beans, corn, and toppings, this soup is a meal in itself.
  4. Fun Toppings Galore 🎉
    From tortilla strips and avocado to cheese and cilantro, everyone can customize their perfect bowl.
  5. Easy One-Pot Meal 🥘
    Quick to make, with minimal cleanup — ideal for busy weeknights or lazy weekends.

Classic Creamy Chicken Tortilla Soup Recipe 🥣🌽✨

Here’s the well-loved version that’s been shared, made, and enjoyed around countless tables.


Ingredients:

  • 1 tbsp olive oil 🛢️
  • 1 onion, diced 🧅
  • 2 cloves garlic, minced 🧄
  • 1 tsp chili powder 🌶️
  • 1 tsp cumin 🌿
  • 1/2 tsp smoked paprika ✨
  • 1 can diced tomatoes (14 oz) 🍅
  • 1 can black beans, drained 🫘
  • 1 cup corn kernels 🌽
  • 2 cups shredded cooked chicken 🍗
  • 4 cups chicken broth 🥣
  • 1/2 cup cream cheese or 1 cup heavy cream 🥛
  • Salt and pepper to taste 🧂

For Serving:

  • Tortilla strips or crushed chips 🌮
  • Diced avocado 🥑
  • Fresh cilantro 🌿
  • Shredded cheese 🧀
  • Lime wedges 🍋

How to Make It 🔥🥄

1. Sauté the Aromatics

In a large pot, heat oil. Cook onion until soft, about 5 minutes. Add garlic and spices, cook 1 minute.

2. Build the Soup Base

Add diced tomatoes, beans, corn, chicken, and broth. Bring to a simmer and cook for 15 minutes.

3. Add the Creaminess

Stir in cream cheese or heavy cream. Simmer until fully melted and soup is creamy, about 5-7 minutes.

4. Season and Serve

Taste and adjust salt and pepper. Ladle into bowls and pile on toppings.


Flavor Twists & Variations 🧑‍🍳✨

  • Spicy Kick: Add jalapeños or hot sauce 🌶️
  • Veggie Boost: Stir in spinach or bell peppers 🫑
  • Low-Carb Option: Use cauliflower instead of beans 🌿
  • Slow Cooker Friendly: Let everything simmer low and slow for deep flavor 🍲

Why It’s a Fan Favorite 💯

Creamy Chicken Tortilla Soup is flavorful, hearty, and fun to eat. It’s the perfect comfort food, combining creamy broth, bold spices, and crunchy toppings into a satisfying, soul-warming dish that’s easy to make and loved by all.


What People Are Saying 🗣️

“My go-to soup recipe! Everyone always asks for seconds.” – Amanda T.

“This soup has the best flavor — rich, creamy, and just the right amount of spice.” – Jake M.

“I serve this at every family gathering. It’s always a hit!” – Laura B.


Serve It With 🥖🥑🍹

  • Cornbread or Crusty Bread 🥖
  • Mexican Rice or Side Salad 🥗
  • Margaritas or Iced Tea 🍹

Final Thoughts 🌟🍲🌽

Creamy Chicken Tortilla Soup is warm, comforting, and packed with flavor — a dish that brings joy to every spoonful. Whether it’s your first time making it or a weekly favorite, this soup is sure to become a staple in your kitchen.

Serve up a bowl and savor the creamy, crunchy, zesty goodness! 🍲🔥🌮

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Creamy Chicken Tortilla Soup 🍲🌽🌶️

Rich, Flavorful, and Comforting — A Bowl Everyone Loves

Ingredients

    • 1 tbsp olive oil 🛢️
    • 1 onion, diced 🧅
    • 2 cloves garlic, minced 🧄
    • 1 tsp chili powder 🌶️
    • 1 tsp cumin 🌿
    • 1/2 tsp smoked paprika ✨
    • 1 can diced tomatoes (14 oz) 🍅
    • 1 can black beans, drained 🫘
    • 1 cup corn kernels 🌽
    • 2 cups shredded cooked chicken 🍗
    • 4 cups chicken broth 🥣
    • 1/2 cup cream cheese or 1 cup heavy cream 🥛
    • Salt and pepper to taste 🧂

For Serving:

    • Tortilla strips or crushed chips 🌮
    • Diced avocado 🥑
    • Fresh cilantro 🌿
    • Shredded cheese 🧀
    • Lime wedges 🍋
  •  

Instructions

How to Make It 🔥🥄 1. Sauté the Aromatics

In a large pot, heat oil. Cook onion until soft, about 5 minutes. Add garlic and spices, cook 1 minute.

2. Build the Soup Base

Add diced tomatoes, beans, corn, chicken, and broth. Bring to a simmer and cook for 15 minutes.

3. Add the Creaminess

Stir in cream cheese or heavy cream. Simmer until fully melted and soup is creamy, about 5-7 minutes.

4. Season and Serve

Taste and adjust salt and pepper. Ladle into bowls and pile on toppings.

Notes

Flavor Twists & Variations 🧑‍🍳✨

  • Spicy Kick: Add jalapeños or hot sauce 🌶️
  • Veggie Boost: Stir in spinach or bell peppers 🫑
  • Low-Carb Option: Use cauliflower instead of beans 🌿
  • Slow Cooker Friendly: Let everything simmer low and slow for deep flavor 🍲
  • Author: niold.com

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating