Description
Brownie Mocha Trifle
Ingredients
Scale
-
- 1 package fudge brownie mix (8-inch-square pan size)
-
- 1 3/4 cups cold 2% milk
-
- 2 packages (3.4 ounces each) instant vanilla pudding mix
-
- 1/4 cup cold brewed coffee
-
- 2 cups whipped topping
-
- 1 Skor candy bar (1.4 ounces), crushed
Instructions
-
- Prepare Brownie Batter: Prepare brownie batter and bake according to package directions. Cool; cut into 1-inch pieces.
-
- Make Pudding: In a large bowl, beat milk and pudding mixes for 2 minutes or until thickened. Stir in coffee. Fold in whipped topping.
-
- Layer Trifle: In a trifle bowl or 2-quart glass bowl, layer a third of the brownie pieces, pudding mixture, and crushed candy bar. Repeat layers twice. Chill until serving.
Notes
Enjoy this delightful Brownie Mocha Trifle, perfect for any occasion! 🍫☕✨