Ingredients
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- ¾ cup mayonnaise (I prefer Duke’s)
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- 2 tablespoons ketchup
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- 2 tablespoons sweet chili sauce
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- 2 teaspoons sriracha sauce
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- ½ teaspoon garlic powder
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- ¼ teaspoon onion powder
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- ¼ teaspoon salt
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- ¼ teaspoon fresh ground black pepper
Instructions
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- In a small bowl, combine the mayonnaise, ketchup, sweet chili sauce, sriracha, garlic powder, onion powder, salt, and black pepper.
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- Whisk everything together until smooth and well blended.
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- Cover the bowl and refrigerate the sauce until ready to serve. This allows the flavors to intensify and blend together, creating a deeper and more cohesive taste.
Notes
Enjoy your Boom Boom Sauce as a dynamic addition to your culinary creations!