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Banana Snickers Bars: A Festive Guilt-Free Treat

Treat yourself to a holiday indulgence with these Banana Snickers Bars. Combining the natural sweetness of bananas with the rich, festive flavors of peanut butter, caramel, and chocolate, this frozen delight offers a satisfying crunch from crushed peanuts. It’s a perfect, lighter treat for the holiday season, blending wholesome ingredients with a touch of indulgence.

Ingredients

  • 1/2 medium banana

  • 5 gm Skippy No Sugar Added Creamy Peanut Butter Spread

  • 5 gm Smucker’s Sugar-Free Caramel Sundae Syrup

  • 1 Tbsp Hershey’s Sugar-Free Chocolate Syrup

  • 2 gm Kroger Light Salted Peanuts, crushed

Instructions

  1. Prepare the Banana: Slice the banana into two equal halves.

  2. Layer the Goodness: Spread the creamy peanut butter evenly over each banana half.

  3. Drizzle and Sprinkle: Drizzle the caramel and chocolate syrup over the peanut butter, and sprinkle with crushed peanuts for a festive crunch.

  4. Freeze: Place the banana halves on a sheet pan and freeze for 2 hours until firm.

  5. Store: Transfer the frozen bars to a Tupperware container for storage, ready to be enjoyed whenever the craving strikes.

Notes

Prep Time: 10 minutes | Freezing Time: 2 hours | Total Time: 2 hours 10 minutes
Kcal: ~100 kcal per serving

Enjoy this delightful, guilt-free treat during the holidays. These Banana Snickers Bars offer a perfect blend of rich flavors and wholesome ingredients, making them a festive favorite for any celebration!

  • Author: niold.com