Beef & Cheddar Sliders: A Cheesy, Savory, and Irresistible Snack

Beef & Cheddar Sliders are the ultimate party food—savory, cheesy, and packed with flavor. These mini sandwiches are made with tender roast beef, gooey melted cheddar, and a sweet BBQ sauce, all piled onto soft Hawaiian rolls and baked until golden and delicious.

Perfect for game days, parties, potlucks, or even a quick weeknight meal, these sliders come together fast and disappear even faster!

Why You’ll Love These Sliders

✔️ Quick & Easy to Make – Ready in under 30 minutes!
✔️ Cheesy & Flavorful – Melty cheddar and savory roast beef make every bite irresistible.
✔️ Perfect for Feeding a Crowd – 12 sliders in one batch means everyone gets one (or two!).
✔️ Make-Ahead Friendly – Assemble ahead and bake when ready.
✔️ Customizable – Add onions, horseradish, or bacon for extra flavor.

Secrets to the Best Beef & Cheddar Sliders

1. Use Hawaiian Rolls for the Best Flavor

The slight sweetness of Hawaiian rolls pairs perfectly with savory beef and cheddar.

2. Toast the Rolls for Extra Texture

Brushing the rolls with butter before baking gives them a golden, slightly crispy top.

3. Don’t Overload with BBQ Sauce

A little BBQ sauce goes a long way—too much can make the sliders soggy.

4. Cover with Foil While Baking

Covering the sliders for the first half of baking keeps them from drying out while the cheese melts perfectly.

Ingredients You’ll Need

For the Sliders:

1 dozen Hawaiian dinner rolls
¾ lb very thinly sliced deli roast beef
½ cup BBQ sauce
8 slices cheddar cheese (or 1 cup shredded cheddar)

For the Buttery Topping:

4 tablespoons butter, melted
½ teaspoon garlic powder
1 teaspoon Worcestershire sauce
½ teaspoon onion powder
½ teaspoon black pepper

How to Make Beef & Cheddar Sliders

Step 1: Preheat the Oven & Prep the Rolls

Preheat your oven to 350°F (175°C).
Lightly grease a 9×13-inch baking dish.
Slice the Hawaiian rolls in half horizontally (keeping them connected).

Step 2: Layer the Ingredients

Place the bottom half of the rolls in the baking dish.
Spread BBQ sauce evenly over the rolls.
Layer the sliced roast beef over the BBQ sauce.
Place cheddar cheese slices on top of the beef.
Cover with the top half of the rolls.

Step 3: Make the Buttery Topping

In a small bowl, mix together melted butter, garlic powder, Worcestershire sauce, onion powder, and black pepper.
Brush the buttery mixture generously over the tops of the sliders.

Step 4: Bake Until Golden & Gooey

Cover with foil and bake for 15 minutes.
Remove the foil and bake for another 5-7 minutes until the tops are golden brown.

Step 5: Serve & Enjoy!

Let the sliders cool for 5 minutes, then cut them apart and serve warm.

How to Store & Reheat Sliders

Storing Leftovers:

Keep leftover sliders in an airtight container in the fridge for up to 3 days.

Reheating Instructions:

Oven: Bake at 350°F for 10 minutes.
Microwave: Heat in 15-second bursts until warm.

Can You Make These Sliders Ahead?

Yes! Assemble the sliders up to 8 hours ahead, cover with foil, and refrigerate. When ready to bake, add 5 extra minutes to the baking time.

Fun Variations & Add-Ins

1. Bacon Cheddar Sliders 🥓

Add crispy bacon slices for an extra smoky, salty crunch.

2. French Dip Sliders 🥖

Serve with a side of warm au jus for dipping instead of BBQ sauce.

3. Spicy BBQ Sliders 🌶️

Use spicy BBQ sauce and pepper jack cheese for a fiery twist.

4. Philly-Style Sliders 🧀

Add sautéed onions and bell peppers for a Philly cheesesteak vibe.

5. Garlic Butter Sliders 🧄

Mix grated Parmesan into the butter topping for a rich, garlicky finish.

What to Serve with Beef & Cheddar Sliders

These sliders pair perfectly with:

🍟 French Fries or Onion Rings – A classic side for any sandwich!
🥗 Coleslaw or a Fresh Salad – Adds a crunchy, refreshing contrast.
🥔 Potato Wedges or Chips – Easy and satisfying.
🍲 Tomato Soup or Chili – Warm and hearty for a cozy meal.

Final Thoughts: A Must-Try Slider Recipe!

Beef & Cheddar Sliders are the ultimate comfort food—cheesy, savory, and packed with flavor. Whether you’re making them for a party, family dinner, or game day snack, these sliders are a guaranteed crowd favorite.

Try them out and let me know—what’s your favorite slider variation?

Save