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🎄 Crispy Homemade Onion Rings for the Holidays 🧅🍽️✨

The holidays are a perfect time to bring some comfort food to the table, and these Crispy Homemade Onion Rings are sure to be a hit! Golden, crunchy, and full of flavor, they make an ideal appetizer or side dish for festive gatherings. Imagine a cozy evening with friends and family, everyone reaching for these piping hot rings, dipping them into their favorite sauces, and savoring the satisfying crunch with each bite.

Ingredients

  • 2 large onions, sliced into rings

  • 1 cup all-purpose flour

  • 1 teaspoon paprika

  • 1 teaspoon garlic powder

  • 1 teaspoon salt

  • 1/2 teaspoon black pepper

  • 1 cup buttermilk (see note for substitute)

  • 1 large egg

  • 1 cup breadcrumbs

  • Oil for frying

Tips for the Best Onion Rings 🎄

  • Double Dip: For extra crispiness, double-dip the rings in the flour and breadcrumb mixtures after the buttermilk step.

  • Onion Selection: Use Vidalia or Walla Walla for a milder taste, or yellow onions for a bolder flavor.

  • Buttermilk Substitute: If you’re out of buttermilk, mix 1 cup of milk with 1 tablespoon of lemon juice or white vinegar. Let it sit for 5 minutes before using.

Instructions

  1. Prepare the Coating: In a shallow bowl, combine flour, paprika, garlic powder, salt, and black pepper. In another bowl, whisk together the buttermilk and egg until smooth.

  2. Coat the Onion Rings: Dip each onion ring first into the flour mixture, then into the buttermilk mixture, and finally into the breadcrumbs, ensuring they’re evenly coated. Place each coated onion ring on a parchment-lined baking sheet.

  3. Freeze for Crispy Results: Freeze the onion rings for about 30 minutes. This helps the coating adhere better and ensures a crispier texture when fried.

  4. Heat the Oil: Heat oil in a deep fryer or heavy-bottomed pot to 375°F (190°C). Carefully fry the onion rings in batches for 2-3 minutes, or until they are golden brown and crispy.

  5. Drain & Serve: Remove the onion rings from the oil with a slotted spoon and place them on paper towels to absorb excess oil. Serve hot with your favorite dipping sauces!

Notes

Enjoy these Crispy Homemade Onion Rings as a festive treat! Perfect for cozy nights, holiday feasts, or just because. 🧅🍽️✨

  • Author: niold.com