Name: 🌮 Nacho Cheese Beef Wraps 🌮
Ingredients: 1 pound lean ground beef; 1 cup nacho cheese sauce; ½ cup sour cream; 1 can Rotel (green chilis with diced tomatoes); ½ cup chopped green peppers; ½ cup diced onions; 1 packet taco seasoning mix; Doritos, Nacho Cheese flavored, crushed; 4 large flour tortilla wraps; Shredded lettuce (for garnish)

Ingredients

- 1 pound lean ground beef

- 1 cup nacho cheese sauce

- ½ cup sour cream

- 1 can Rotel (green chilis with diced tomatoes)

- ½ cup chopped green peppers

- ½ cup diced onions

- 1 packet taco seasoning mix

- Doritos, Nacho Cheese flavored, crushed

- 4 large flour tortilla wraps

- Shredded lettuce (for garnish)

Cook Mode Prevent your screen from going dark

Instructions

1. In a skillet, crumble and brown the ground beef until fully cooked. Drain excess fat.

1. Add onions and green peppers to the skillet and sauté for about 4 minutes until softened. Stir in the taco seasoning mix.

1. In a bowl, combine the Rotel and nacho cheese sauce, stirring well.

1. Lay the tortillas on a clean surface. Spread a layer of the nacho cheese mix down the center of each tortilla.

1. Top with a portion of the beef mixture, a spoonful of sour cream, extra onions and peppers, and a sprinkle of crushed Doritos.

1. Fold in the sides of each tortilla and roll up tightly like a burrito.

1. Heat a clean skillet over medium heat. Toast each wrap until golden and crispy on both sides.

1. Serve immediately with shredded lettuce or your favorite toppings for an extra touch.

Notes

Add a sprinkle of shredded cheese or a dollop of guacamole for even more festive flavor!

Author: niold.com